Other
Nutrition.gov
This is a comprehensive resource for information pertaining to health, nutrition and well being. Explore this site to learn more about food safety, food facts, health management and more.
PBS
Pbs Teachers: Fat: Obesity, Eating Habits and Weight Loss
Evaluate current guidelines for a healthy diet, compare them to one's own eating habits and learn safe behaviors for maintaining a healthy weight. Analyze the food pyramid, fast-food and health-food nutrition and the causes of obesity.
US Department of Agriculture
U.s. Department of Agriculture: Choose My Plate
The U.S. Government's official resource for sound nutritional information points out that eating right can be as simple as increasing some categories of foods while reducing others. Basic information on food groups combined with...
Enchanted Learning
Enchanted Learning: Food Theme
This site from EnchantedLearning.com provides food-related activities including nursery rhymes, printables, crafts, and quizzes. Includes pages on the food pyramid, food terms in other languages, famous paintings, and a feature on the...
ClassFlow
Class Flow: Food Groups
[Free Registration/Login Required] This flipchart contains a basic lesson introducing food groups along with healthy choices having to due with nutrition.
US Department of Agriculture
Usda: Choose My Plate: Health and Nutrition Information for Preschoolers
Games, posters, and coloring pages help explain the food pyramid and the importance of good nutrition to kids.
PBS
Pbs Kids Afterschool Adventure!: Operation: Brown Bag Activity Plan
It's time for lunch! For this week-long adventure, children will explore numbers and counting in the context of healthy eating. They will learn about the five food groups and create a healthy lunch using foods from each food group. Each...
University of Illinois
University of Illinois Extension: Food for Thought: Bread, Cereal, Rice, and Pasta
In addition to explaining the nutritional value of foods in the "Bread, cereal, rice, and pasta," group, this website includes information on serving size and book resources on foods in the bread group. Also included is a recipe for...
Centers for Disease Control and Prevention
Centers for Disease Control: Fruit and Veggies Matter
Learners explore fruits and vegetables. The activity includes a questionnaire that asks an individual's age, sex, and level of physical activity to determine the fruits and vegetables needed in an individual's diet. The resource consists...
Mocomi & Anibrain Digital Technologies
Mocomi: The Food Pyramid
What is a food pyramid? Learn about the five major food groups and what constitutes a serving.
E-learning for Kids
E Learning for Kids: Science: Christmas Island: What Are the Different Nutrients in Foods?
Curious Cindy is the only detective on Christmas Island. She is hired to go undercover and check the foods restaurants serve. Find out about nutrition with her.
Other
Produce for Better Health Foundation: Food Champs: Fruit and Veggie Champs
Advice, recipes, tips, nutrition information, games, and activities to help kids learn why it's so important to eat plenty of fruits and vegetables.
Other
Moms Team: Food Sources for Iron
Find a chart listing iron-rich foods and serving sizes. Includes foods from all food groups. Use this chart to keep track of your daily intake of iron.
Thinkport Education
Thinkport: Designing a Healthier, Happier Meal: Food and Nutrition
Learn about the five food groups that are important for a healthy diet.
ClassFlow
Class Flow: My Pyramid Food Pyramid: Am I Eating Right?
[Free Registration/Login Required] Teacher-created flipchart takes students through a short examination of food groups as outlined in the MyPyramd dietary guidelines. [The U.S. government set aside its MyPyramid dietary guidelines in...
ClassFlow
Class Flow: Nutrition and Wellness: Fruit [Apples]
[Free Registration/Login Required] Flipchart introduction to the food group fruit, with a focus on apples.
US Department of Agriculture
Usda: Tips to Help You Make Wise Protein Food Choices
Make wise choices when eating from the protein group. This website advises you to eat lean cuts of beef, trim visible fat off of meat and poultry, eat fish "rich in omega-3 fatty acids," and read food labels for nutritional information.
Science Education Resource Center at Carleton College
Serc: Investigating Starch in Foods
This lesson plan would be used during our nutrition unit when discussing carbohydrates. In this classroom activity students investigate which foods have starch in them by using iodine, as well as investigate the result of iodine and...
Other
Moms Team: Choosing Low Fat Items at Fast Food Restaurants
Find fast-food choices from all major food groups in this chart. Foods are organized into the following categories: "Lower Fat Choices," "Moderate Fat Choices," and "High Fat Choices."
Harvard University
Harvard School of Public Health: The Nutrition Source: Fiber
Why is fiber important to our diets? How can we get the fiber we need from the food we eat? In addition to answering the above questions, this website also describes the diseases and disorders we can avoid by eating fiber-rich foods.
Other
Vegetarian Resource Group: Heart Healthy Diets
Read tips for eating a well-balanced vegetarian diet, one low in fat and cholesterol and high in nutritional value.
Other
Mississippi Public Broadcasting: Ed Said
Meet Ed Said, a nine-year-old purple-haired hard-core fruit-and-veggie rapper. Learn nutrition facts from Ed by watching and playing his videos and songs. Includes many print-and-color activities about eating healthy fruit- and...
US Department of Agriculture
Choose My Plate: En Espanol
The Spanish-language version of the U.S. government's online nutrition guide Choose My Plate makes it possible for Spanish speakers to access information about eating a nutritious diet and staying physically active.
Other
Vegetarian Resource Group: Vegetarian in a Nutshell
This website on vegetarianism is organized into several, very brief sections. Here, read about vegetarian nutrition, recipes, and meat and dairy substitutes. Also included are the names of several books and learning materials -- for...