Health Smart Virginia
I Hope I Can Cope
Teach your freshmen stress management techniques that help them cope with distress and stress. Class members create a Relaxation Station where they practice the C.O.P.E strategy for dealing with stress. They then choose from a menu of...
Nemours KidsHealth
Healthy Snacking: Grades K-2
Two lessons, all about snacking, look closely at how to make smart, balanced choices. Lesson one challenges pupils to create a menu for the hypothetical restaurant, The Snack Shack. Lesson two offers a variety of informative articles...
Curated OER
ESL: Menu Vocabulary
In this ESL menu vocabulary worksheet, students read the names of 8 items that could be on a menu and illustrate them in the empty frames.
Michigan State University
May I Take Your Order?
If you're a pest, come and get a tasty meal here! Scholars work collaboratively to construct a mini restaurant out of a shoe box and create a menu that feeds a pest their favorite food.
Curated OER
Create Your School Lunch Menu
Students develop their own school menu with as many healthy choices as possible. They keep a journal of what they eat on one day and then research nutrition. They present their new menu to the judging committee.
Curated OER
Thanksgiving Menu
Students explore the First Thanksgiving. In this U.S. history lesson, students read about the Pilgrims and Native Americans and discuss how they obtained and prepared food. Students develop a possible first Thanksgiving menu and draw a...
Curated OER
Reading Freedom on the Menu
Students apply specific reading strategies to answer questions about the selection Freedom on the Menu. In this reading comprehension lesson, students read a selection called Freedom on the Menu and use specific reading strategies to...
Curated OER
Menu Math
Students follow the food pyramid to create a daily food budget. They research food prices online or in newspapers. They graph the amount of each food group included in their menus. They can also create a weekly food menu based on a fixed...
Curated OER
Menu Mania
Students explore the concept of estimating by watching a video, and discussing the strategies for estimation. They estimate the costs for various menu items, then calculate the exact amount spent.
Curated OER
The Hungry Knight Diner
In this creating an authentic menu from "The Hungry Knight Diner" worksheet, students observe illustrations and fill in the blanks for Appetizers, Beverages, Main Courses, and Desserts. Students write 4 groups of answers.
Curated OER
Menu Word Problems
In this math word problems learning exercise, students complete the math word problems and use the money amounts in the box to answer the 10 problems.
Curated OER
Window-Eyes Lesson 11 Numbers and Capitalization Alert In the Screen Menu
Pupils practice using the Window Eyes setting to work with numbers settings, and upper and lower case letter alerts.
Curated OER
The Global Menu: Changing the Rate of the Voice
Students examine the Windows-Eyes control panel by using dialog boxes, pull-down menus, left and right arrow keys, and shortcut keys. They also change the rate of the screen, keyboard, and mouse voices.
Curated OER
Flavors Of The World
Students engage in a simulation/role play. They analyze information about flavors and ingredients that create a unique flavor of a culture. They make recommendations to the executive chef on menu items appropriate for international buffet.
Mathalicious
New-tritional Info
Burning off a Big Mac® doesn't seem like a big feat until you calculate the minutes of exercise necessary to break even. Young mathematicians look at different menu items in relation to different body weights and exercises to calculate...
Curated OER
Eating Out In Class
Learners order food off of a menu while staying within a specific budget. In this budget lesson plan, students can also add a tip and tax to their bill.
Curated OER
Consumer Complaint Menu Role-play
In this role play activity, students participate in a role play about a consumer complaint in a restaurant. Students complete 5 steps in the role play.
Curated OER
Budget Hungry
Young elementary students create an expense budget for a meal at a restaurant. They learn the basic communication and etiquette skills needed to successfully go on a field trip to implement the budgets they created.
Curated OER
Health Database Lesson Plan
Third graders demonstrate the ability to identify personal health needs. They classify foods from the school lunch menus into the correct food groups. A database file is created. They determine if the school lunch menu offers a balanced...
Curated OER
Guess Who's Coming to Dinner?
Who would you love to see at your table? Groups research a decade, ranging from the 1840s to the 1960s, read a short story associated with that decade, and plan a dinner party, complete with table set-up and menu. After researching...
Curated OER
Character Tea Party
A tea party in Wonderland? An East Egg brunch with Gatsby, Daisy, Tom, and Nick? Breakfast with Miss Havisham, Lady Macbeth, and Abigail Williams? Or dinner with Andre, Hamlet, and Randle Patrick McMurphy? Class members select a favorite...
New York Public Library
What's for Lunch?: New York City Restaurant Menus
Do you remember the days when a cup of coffee cost five cents? At A.W. Dennett restaurant in 1894, you could buy a five-cent cup of coffee and as well as a five-cent slice of pie to accompany it. The menu from that year is a primary...
Curated OER
Restaurant math
Sixth graders use Microsoft Publisher program to create a restaurant menu. Using that menu, other students will use estimation skills to decide on multiple combinations of meals they could make with the money they are given.
Curated OER
Drinks and Snacks in French
Students in a French II class identify food items that can be ordered in a cafe or restaurant. Students spend time reviewing new vocabulary terms then create a cafeteria menu for their school.
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