Tenth graders organize and interpret data from a student health program.  In this physical education lesson, 10th graders use a body composition analyzer over 8 weeks to determine the validity of a student health program. ...

Learners collect data about energy usage and use mathematical calculations to analyze their data. In this energy conservation and statistics math lesson, students survey their homes to complete an energy usage worksheet. Learners...

In this thinking skills worksheet, learners read 3 clues to determine which fruit (from four choices) is the correct one. Students draw an X on each fruit that does not fit the clues and circle the correct fruit. The clues refer to the...

Students add and jump using a number line. In this jumping addition lesson students solve addition problems. Students work with a partner to solve a series of addition problems.  

In this fruits and vegetables worksheet, young scholars use charts about food choices to solve problems, use logical thinking to complete a chart and find food names in a word scramble.

Young scholars plan, design, and create a school/community garden.  In this planning, designing, and creating a school/community garden lesson plan, students research materials needed to start a garden.  Young scholars...

Students review subject matter using a game format. In this quiz game lesson plan, students work in small groups or teams to state the question that matches the answer given by the teacher. (This is similar to the game of Jeopardy) They...

Students investigate patterns in the Food Pyramid.  In this patterns in the Food Pyramid lesson, students sort food into different food groups.  Students make patterns with food from different food groups.  Students...

In this science worksheet, students investigate the anatomy and function of the human brain. Students read facts about the parts of the brain and what each does. Students compare the size of the human brain to that of other animals....

Students use logic to solve the puzzle about vegetable farming. In this logical thinking lesson, students use the game board of various vegetable categories to define which farmer grows cabbage. Students use the clues to help them...

Students research human health by reading an educational story in class. In this oral health lesson plan, students identify the importance of brushing their teeth and consuming calcium. Students read the book A Teeth Changing...

Third graders analyze the dangers of using tobacco products. In this personal health lesson plan, 3rd graders predict and summarize the dangers of experimenting with tobacco.

High schoolers calculate the amount of pesticide residue in selected foods for two pesticides and determine if these levels are safe. They read an article about a research study looking for metabolites of these pesticides in children....

Students examine human health by reading a children's book in class. In this breakfast instructional activity, students identify the importance of starting the day with a good, nutritious meal. Students read the book I Think I Forgot...

Students are required not to change their usual eating pattern while recording everything they eat and drink for 1 day. They evaluate the nutrient composition of their diet, as well as their dietary intake and behavior within the...

Fourth graders identify the origins of meats and vegetables consumed by humans on a daily basis. They classify foods (meats, dairy products, grains...) and create a food pyramid.