Unit Plan
Curated OER

Reading Nutrition Labels

For Teachers 2nd - 4th
In this nutrition worksheet, students name 2 food labels, then circle which label best fits a series of 12 statements such as "most sodium per serving," etc. Students then write about which item they think is more healthy and why.
Lesson Plan
Curated OER

Food Labels Lesson

For Teachers 3rd - 5th
Young scholars analyze nutrition by completing an interactive activity with classmates. In this food choice activity, students discuss the importance foods have on our daily lives by keeping us healthy and giving us energy. Young...
Lesson Plan
Curated OER

Food Label Reference Guide

For Teachers 2nd - 4th
In this food label worksheet, students read the label and dialogue bubbles to learn how to interpret a food label. Worksheet is for reference only, no associated tasks.
Lesson Plan
Curated OER

Label Language

For Teachers 4th
Fourth graders explore food labels. For this consumer education lesson, 4th graders describe and evaluate various components of familiar food labels. Students discuss which traits make a product appealing to consumers. Students complete...
Worksheet
Starfall

Label the Magician

For Students K - 2nd
Using the four words listed in a word bank, learners label the articles of clothing on an illustrated magician. After coloring the picture, they can then write a sentence about the magician.
Lesson Plan
Curated OER

Food Label Fun

For Teachers 3rd
Third graders demonstrate how to read and analyze food labels. In this nutrition lesson, 3rd graders watch a food label video and investigate labels from various canned foods. Students create a chart showing the percentage of vitamins...
Lesson Plan
Curated OER

Food Labels

For Teachers 2nd - 4th
Students study Nutrition Facts labels. In this life science lesson, students explore Nutrition Facts labels, then determine and analyze the nutrients found in a variety of foods. Additionally students construct bug boxes used to collect...
Lesson Plan
Curated OER

Figuring Out Food Labels

For Teachers 9th - 12th
High schoolers identify various sources of nutritional information and evaluate accuracy of messages. They comprehend and identify misrepresentations in current food labeling. Pupils evaluate specific consumer products for truth in...
Lesson Plan
Curated OER

Label Language

For Teachers 4th - 7th
Learners read food labels and understand their meaning. For this healthy eating lesson, students discuss healthy foods and snacks. Learners understand the fat and calorie content of foods and discuss the regulations on food...
Lesson Plan
Curated OER

Lesson 3: Nutrition, Labeling and Packaging

For Teachers 7th - 12th
Students explore basic nutrition concepts to help them select healthy diet, evaluate food intake, discuss major food labeling issues, design labels for food products, examine history of food packaging development and how packaging...
Lesson Plan
Curated OER

In the Time of Butterflies: List-Group-Label

For Teachers 10th - 12th
Use the list-group-label strategy to introduce your class to In the Time of the Butterflies by Julia Alvarez. The teacher begins by writing a word on the board (dictatorship is suggested here), and then the kids write as many words...
Handout
Cooking Matters

Sugar Shocker

For Students K - 8th
A well-balanced meal is crucial to living a healthy lifestyle. Support healthy living with a worksheet that focuses on the amount of sugar we find in our food. The packet begins with an overview, then goes into an activity in...
Lesson Plan
University of Georgia

Would Your Cat Eat This Stuff?

For Teachers 9th - 12th Standards
Processed foods use inorganic compounds for flavoring and preservation. This take-home laboratory challenges scholars to find 20 different compounds identified on the labels of foods to list on their data collection sheet. The activity...
Lesson Plan
Curated OER

Using Product Labels

For Teachers 7th - 12th
Students examine food labels. They conduct a food label hunt to determine if specific foods are safe and acceptable for people with specific food allergies. They study a variety of food labels to determine whether or not they would...
Lesson Plan
Curated OER

Reading Food Labels

For Teachers 4th
Fourth graders examine the food labels on two similar items that are very different nutritionally such as a can of regular soda and a can of diet soda. Next they, sort through food labels to determine healthy and unhealthy foods by...
Lesson Plan
Curated OER

Nutrition Labels

For Teachers 5th - 9th
Students read and interpret nutrition fact labels ("food labels") from food products, a task that involves the use of various mathematics skills (e.g., number concepts and number sense).
Lesson Plan
Curated OER

Label It Nutrition

For Teachers 7th - Higher Ed
Pupils rank foods for particular nutrients, and check to see if they are correct using the Nutrition Label.
Worksheet
Starfall

Short O Label the Picture

For Students 1st - 2nd
In this language arts instructional activity, students examine a detailed picture depicting a group of animals on a camping trip. Students label six short/o/ nouns in the picture using the word bank.
Lesson Plan
Curated OER

Labeled Diagrams

For Teachers K Standards
Let's learn about bats! Those flying creatures of the night inspire a instructional activity about non-fiction books. They start by charting characteristics commonly found in informational texts, specifically charts, diagrams, and...
Lesson Plan
Curated OER

Label the Shark Diagram Worksheet

For Teachers 3rd - 4th
In this science worksheet, pupils label a diagram of a shark using the rectangular shaped blanks that are attached to an arrow. They name the part that the arrow points to.
Lesson Plan
Curated OER

The Digestive Dance

For Teachers 2nd - 4th
Learners read food labels to compare healthy verses non healthy food and then use diagrams to create a poster of the digestive system. In this food lesson plan, students move the food down the digestive track along the digestive system.
Writing
Curated OER

Marking Time

For Students 2nd - 3rd Standards
Two narrative excerpts tell the same story from different points of view. In the first excerpt (first person), sequencing words and phrases are bolded and learners write down what the bold type does. The second excerpt is in third...
Lesson Plan
EngageNY

Revision and Illustration: Strengthening the Writing in my Rainforest Field Journal and Adding a Labeled Drawing

For Teachers 5th Standards
Let me draw you a picture. Scholars read a quote from Roger Tory Peterson and discuss his views on drawings. They then create their own drawings of an ant or butterfly to add to their science journals. 
Handout
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Cooking Matters

Happy Whole-idays

For Students K - 8th
Take a look into how whole grains support growth, provide energy to play, and help us to stay strong with a fun-filled resource. The worksheet offers interesting food facts, an exercise in nutrition label reading, a recipe...

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