Lesson Plan
Curated OER

Food Preservation: Food Science, Canning, Gardening

For Teachers 4th - 5th
Learners consider the procedures and safety issues involved in food preservation. They conduct experiments in canning, freezing and drying. If everyone can preserve food utilizing a variety of methods and science principles, the lesson...
Lesson Plan
Curated OER

Home Living/ Daily Living: Cooking Mastery

For Teachers 9th - Higher Ed
Learning to cook, follow directions, and presenting information are skills every body needs to know. Learners complete a recipe-in-a-jar activity to hone these life skills. They follow the directions, choose and use correct measurement...
Lesson Plan
Curated OER

Home at Last

For Teachers 2nd - 3rd
Students read about an immigrant family and participate in reading activities related to the book.  In this immigration book lesson, students answer question related to immigration and the book.
Lesson Plan
Curated OER

Food Preservation

For Teachers 7th - 12th
Students examine the different food canning methods and how to be safe canning.  In this canning lesson plan students examine the hazards of improperly canning. 
Lesson Plan
Curated OER

Food Preservation

For Teachers 9th - 12th
Students examine the variety of food preservation methods available today. In groups, they participate in an experiment to determine the conditions that encourage or stop the growth of bacteria. To end the lessons, they discuss the...
Lesson Plan
Curated OER

The Amazing Tomato

For Teachers 3rd - 11th
Students gain an understanding of where our food comes from. In this plant life lesson, students review what plants need for growth and how long it takes them to grow. Students research which plants it takes to make salsa. Students...
Lesson Plan
Curated OER

Farmers and the Food Connection

For Teachers K - 2nd
Students investigate the process of growing food. In this agricultural lesson, students invite a farmer into their classroom to discuss how they grow and process food. Students participate in learning centers which focus on farming.
Worksheet
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Seasonal Customs Worksheet

For Students 6th - 8th
In this seasonal customs worksheet, learners identify, sort, and brainstorm customs associated with certain seasons of the year.
Lesson Plan
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We Are Philanthropists- Soup service Families

For Teachers K - 2nd
Learners complete a service project. In this philanthropy lesson, students gather with their families to discuss how they can give to others. Learners and their families prepare jars of dried soup mix that will be distributed to local...
Lesson Plan
Curated OER

Sorting

For Teachers 2nd - 3rd
Pupils explore how books are sorted in a library. In this sorting activity, students play a game where they have to fill the shelves with books that share a common theme. Pupils compare this game to a real library. Students discuss how a...
Worksheet
Curated OER

Oil Spill

For Students 8th - 12th
In this reading comprehension worksheet, students read a 7-paragraph article about the 2010 Gulf Oil Spill and respond to 5 short answer questions. Vocabulary words and definitions are included.
Organizer
Curated OER

Seasonal Customs Worksheet

For Students 6th - 8th
In this seasonal customs worksheet, students sort the customs that are adhered to when families celebrate special seasons or holidays.
Handout
Other

Washington University School of Medicine: Botulism

For Students 9th - 10th
Everything you could imagine about botulism. Very extensive information in outline format.
Handout
Curated OER

Kids Health: Infant Botulism

For Students 9th - 10th
Site provides an excellent description of botulism and how it affects infants, including information about symptoms, prevention and treatment.