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Anatomy

For Teachers 5th
Fifth graders identify and describe the functions of the major body systems. They discover how to maintain a healthy lifestyle with proper nutrition and exercise. They answer comprehension questions to end the activity.
Lesson Plan
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Cancer

For Teachers 7th - 12th
Learners study cancer and possible preventative measures.  In this cancer lesson plan students study the claims on food labels and ways to lower your risk of cancer. 
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Summertime Health Activities

For Teachers Pre-K - K
Students play together and learn together. For this early childhood lesson plan, students partake in any of the 10 listed here in order to explore healthful activities and foods.
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The Magical Ingredient: Fat

For Teachers 9th - 12th
Students explore fats in foods. In this personal health and nutrition lesson, students view a Frontline video segment, examine the role fat plays in their personal diets, and develop plans to eliminate fats and implement exercise into...
Lesson Plan
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The Magical Ingredient: FAT

For Teachers 9th - 12th
Learners examine how the diet industry is contributing to our frustration over unwanted pounds. They identify the part fat plays in their diets and determine if they live in a food toxic environment.
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Benefits of Cycling

For Teachers 4th
Fourth graders discuss cycling and create a list of good effects from cycling.  In this cycling lesson, 4th graders design a leaflet or poster to encourage cycling. Students debate the benefits of cycling. 
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Essential Nutrients - Daily Guides

For Teachers All
List the recommended dietary guidelines and explain their function and implementation. (The guidelines are listed below) National Standards 14.3.1 Aim for fitness Aim for a healthy weight Be physically active each day
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Movement concepts

For Teachers 3rd - 4th
Students recognize the connection between food labels and exercise. In this health lesson, students understand how many times they need to dribble to work off a snack.  Students answer questions about the exercise.
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Strong Bones, Healthy Family

For Teachers Higher Ed
Students identify the risks associated with osteoporosis. In this adult health lesson, students compare their current calcium intake versus what they need daily. They recommend ways to prevent this disease.
Worksheet
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Sayings from the Kitchen Exercise

For Students Higher Ed
For this idiom worksheet, students study the meaning of idioms pertaining to the kitchen. Students respond to 10 matching questions 3 short answer questions about the given English phrases.
Worksheet
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Conditional Exercise 1: If/When

For Students 4th - 6th
In this conditional if/when worksheet, students fill in blanks with the best conditional, if or when to show relationships between statements/events. A reference web site is given for additional activities.
Interactive
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Past Perfect Continuous

For Students 2nd - 4th
In this past perfect continuous tense worksheet, students listen to sentences and put the words into the past perfect continuous tense as well as choosing the correct words for the sentences. Students complete 3 exercises.
Lesson Plan
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Teen Pregnancy

For Teachers 6th - 8th
Students consider the implications of teen pregnancy. In this personal health lesson, students discuss how mothers prepare for pregnancy physically and financially. Students compare their daily routines to those of young mothers and...
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Topic: Persuasive Speech

For Teachers 3rd - 6th
Students examine what makes a speech persuasive. In this speech lesson, students recognizes what is needed to make a good persuasive speech and create their own persuasive speech about something related to the human body.
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What's My BMI?

For Teachers 7th - 12th
Students construct the Metric Pyramid from the handout. They use the Metric Pyramid to convert from standard to metric measure and vice versa. They compute their own Body Mass Index.
Worksheet
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4-H Veterinary Science Activity Page- Life Skill

For Students 4th - 6th
In this veterinary science activity page worksheet, students focus on the life skills associated with ethical decision making. They describe their favorite pet animal, how to care for their pet based on its needs, complete 14 true or...
Worksheet
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4-h Veterinary Science Activity Page

For Students 8th - 10th
The 4-H teaches students about agriculture, health, and animal care - the last of which is the focus of this activity. From dogs and cats to pigs and hedgehogs, this worksheet provides helpful tips for caring for animals, as well as...
Lesson Plan
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It's Sugar Time!

For Teachers 5th
Fifth graders review the Food Pyramid. They examine several breakfast cereal labels and determine how much sugar is in each. They discuss these amounts and whether or not they are surprised by the results. They discuss the amount of...
Lesson Plan
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Breakfast of Champions

For Teachers 2nd
Second graders classify foods using the food pyramid and write about the foods they eat. They distinguish between healthy and junk food and make healthy choices for their meals. They listen to the story "No Peas for Nellie" and discuss...
Lesson Plan
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Analyzing Health

For Teachers 3rd
Third graders analyze their health. In this analysis lesson plan, 3rd graders rate their health on a 1-10 scale. They then tally the scores from the class and create a data chart. Then they answer true and false questions based on...
Lesson Plan
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Heart 1: Transplant

For Teachers 9th - 12th
Students explain the workings and anatomy of the heart and to explore new medical techniques that help people live longer, healthier lives.
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Nutrition 2: Good Food, Good Health

For Teachers 3rd - 5th
Young scholars examine how food provides them with energy and materials for their body. In groups, they identify good and bad foods to maintain a healthy lifestyle. Using the internet, they research how food can affect their overall health.
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Vocabulary Worksheets - Reading: The Food Pyramid

For Students 4th - 5th
In this vocabulary learning exercise, learners read a passage about the food pyramid and then answer 8 multiple choice comprehension questions.
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What Is the Food Pyramid?

For Teachers K - 2nd
Students are introduced to the USDA Food Pyramid. They discuss good nutrition and work cooperatively with the class to assemble a food pyramid puzzle.