Lesson Plan
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Building Straw Towers

For Teachers 5th - 8th
Students apply their knowledge of technology to help them build. In this science and technology lesson, students build straw towers and investigate the strength and form of the structure. They analyze the best design the make the...
Lesson Plan
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Looking for Biodiversity

For Teachers 6th - 8th
Students explore habitats and see that there are a variety of plants that can be found and that biodiversity is an important characteristic.  For this biodiversity lesson students complete an activity that explains how to perform a...
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Weather Awareness

For Teachers 2nd
Second graders investigate weather. In this weather lesson, 2nd graders discover how to read a temperature gauge, keep track of the weather, and find out how the weather affects their day. They work individually and in partners to make...
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Finding Balance in Our Lives

For Teachers 7th - 12th
Students identify the different areas of imbalance in their lives.  For this personal lifestyle lesson students learn different techniques to help them create more balance in their lives. 
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National Worm Survey

For Teachers 3rd - 6th
Students participate in the National Worm Survey. In this National Worm Survey instructional activity, students generate data on earthworms. Students submit their data to the online database Worm Watch.
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Pandemics

For Teachers 6th - 9th
Learners develop an awareness of the effect of pandemics and acquire knowledge to prevent a pandemic from spreading. In this pandemics lesson plan, students build research skills using a variety of sources. Learners investigate...
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Plant Growth

For Teachers 1st
First graders investigate how seeds are moved and how plants grow.  In this plant growth lesson, 1st graders listen to stories, play a game, and view a PowerPoint about plant growth. Students examine various seeds and recognize how...
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Color in the Garden

For Teachers 3rd
Third graders study color in a garden environment. In this color lesson, 3rd graders explore the colors of living and nonliving elements within a garden environment. Resources are provided.
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Apple Science

For Teachers 6th
Sixth graders explore agriculture by viewing a fruits and vegetables video clip. In this apple characteristics lesson plan, 6th graders discuss how fruits and vegetables deteriorate after being exposed to oxygen and identify methods to...
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Water Quality Monitoring

For Teachers 6th - 12th
Students comprehend the four parameters of water quality. They perform tests for salinity, dissolved oxygen, pH and clarity or turbidity. Students comprehend why scientists and environmental managers monitor water uality and aquatic...
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Baa, Ram, Ewe.... Sheep Tales

For Teachers K
Students explore animal characteristics by reading animal stories in class. In this sheep habitat lesson, students identify the uses for sheep in our agricultural based society and the importance of wool in our economy. Students read...
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Where is Agriculture?

For Teachers K
Students study agriculture. In this agriculture instructional activity, students investigate how agriculture helps to meet a family's needs. Students identify things in their home that began as agriculture.
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Cricket Wars

For Teachers 3rd
Third graders explore living and nonliving things in a garden environment. In this garden environment lesson, 3rd graders study the effects of crickets in a garden. Students explore the interaction between living and nonliving elements.
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Powerful Potato

For Teachers 3rd
Third graders recognize the importance of geography in shaping a settlement where people can live.  In this community location lesson, 3rd graders participate in a potato growing activity to understand how it helped a community...
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Capital for Cookies

For Teachers 4th
Fourth graders examine the history of Utah's economy. In this Social Studies lesson, 4th graders analyze producers and consumers role in the community. Students study Utah's economy throughout history.
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The Plant Bartering System

For Teachers 5th
Fifth graders explore plant characteristics by viewing a flower and seed presentation. In this environmental adaptation lesson, 5th graders identify specific traits plants have in order to allow them to grow in different climates whether...
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Measuring Water Quality

For Teachers 9th - 12th
Students are introduced to the various methods of measuring water quality. In groups, they test various water samples using the different methods, writing them down for pH, oxygen, salinity, and nitrate levels. They use their data to...
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Human Impact on Water Quality

For Teachers 6th - 8th
Middle schoolers identify at least three common repercussions of developing water front property on water quality. They describe three sources of water pollution. They research the organism striped bass and observe it if striped bass is...
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My Farm Web

For Teachers 3rd
Third graders explore agriculture by viewing video clips in class. In this farm animal lesson, 3rd graders identify the animals mostly eaten that come from farms and the types of food they consume before they are eaten by us. Students...
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Food Travels and Preservation

For Teachers 4th
Fourth graders study food processing and distribution. In this food processing lesson, 4th graders investigate various methods of food preservation. Students study methods of food distribution.
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Source Search

For Teachers 5th
Fifth graders discover how agriculture affects our daily lives. In this agriculture lesson, 5th graders investigate different products that originate from agriculture. Resources are provided.
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A Common Thread

For Teachers 6th
Sixth graders explore the Renaissance. In this Renaissance lesson, 6th graders study the culture and society of the middle ages. Students research the geography and climate of the times and discover how these affected agriculture.
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Dr. Teeth and Dr. Gums To The Rescue

For Teachers 2nd
Second graders role play as dentists researching teeth and their care. They create a slide show showing how a character, Bear, can take care of this teeth explaining habitats, diets and teeth.
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How Well Will I Eat This Week?

For Teachers 8th
Eighth graders develop a healthy menu for the coming week using Palm technology to develop healthy eating habits. They develop a spreadsheet for the seven days and for each menu using the Palm.