Indiana University
Area 10 Math and Technology Project: Nutrition Labels
Lesson Plan involving all aspects of reading a nutrition label. Emphasizes math skills. Includes links to a teacher outline, student copies and reference materials.
PBS
Pbs Learning Media: Lesson 6: Dia Beat It!
For this lesson students investigate the changing prevalence rates of type 2 diabetes and learn how this disease develops.
PBS
Pbs Learning Media: Lesson 3: Claim Game
Using a clip from In Defense of Food and photos of food packaging, students uncover five "tricky techniques" companies use to sell food products. Then, students create plans to eat foods instead of phuds to avoid the allure of clever...
PBS
Pbs Learning Media: Lesson 7: Rooting for Plants
This is the first lesson in the "Mostly Plants" section. Students are introduced to the amazing variety of plant-based foods and relate that to MyPlate, our national dietary guidance. Watching a clip from In Defense of Food and learning...
PBS
Pbs Learning Media: Lesson 5: Supersized
In this lesson, students examine portion sizes and how our eyes, as well as food companies, may deceive us in estimating a healthy amount to eat. Through popcorn experiments, along with a clip from In Defense of Food, students learn how...
PBS
Pbs Learning Media: Lesson 2: Chemical Cuisine
By exploring the ingredients in various foods and phuds, students experience first-hand how phuds are engineered to taste irresistible. Students learn and discuss a new Food Rule around eating foods with easily pronounceable ingredients.
Utah Education Network
Uen: Healthy and Unhealthy Behaviors
This lesson teaches students to identify the differences between healthy and unhealthy behaviors. Included are graphic cards that the students will use to make a classroom chart of healthy and unhealthy behaviors.
BioEd Online
Bio Ed Online: Food for the Brain
The brain needs many different kinds of raw materials from food and ecommended serving sizes are often smaller than the size actually served or the amounts people eat. In this lesson learners are introduced to this concept by dissecting...
Other
Lesson Plan z.com: Lesson Plans
LessonPlanZ.com is an online resource for teachers to find lesson plans and other teaching resources.
PBS
Pbs Learning Media: Curriculum Introduction: In Defense of Food
This section includes an overview of the curriculum, ideas for how to get started, and snapshots of the curriculum's key features. The "How to use this curriculum" section helps educators see how lessons are structured to be clear and...
BioEd Online
Bio Ed Online: Using Food Labels
Do you know how to read a food label? Food labels provide important information about the nutritional value of foods. In this lesson students will learn about food labels, healthful eating, nutrition facts, and units of measurement...
Alabama Learning Exchange
Alex: You Are What You Eat
Girls and boys explore the connections between a well-balanced diet and a healthy body. Pupils keep a food diary, then compare their diet to the recommended daily allowance of food servings. Students use Thinkfinity websites to examine...
National Institutes of Health
Nih Curriculum Supplement Series: The Science of Energy Balance
A great resource for teachers to help explain the balance between calorie intake and physical activity. There are many student activities that reinforce the need for physical activity in a healthy life style. Included are a teacher's...
Utah Education Network
Uen: Food Foldable
During this lesson, students will listen to a poem about a balanced diet and create a foldable. In each section of the foldable, students will include information about a different food group and will use this creation as a study guide.