Curated OER
Energy Audit
Students collect data about energy usage and use mathematical calculations to analyze their data. In this energy conservation and statistics math lesson, students survey their homes to complete an energy usage worksheet. Students...
Curated OER
Graphing Our Snacks
Students gather information from Nutrition Facts labels on their favorite snack foods. They graph the fat content of the foods and reflect on what they see.
University of Georgia
Energy Content of Foods
Why do athletes load up on carbohydrates the evening before a competition? The lesson helps answer this question as it relates the type of food to the amount of energy it contains. After a discussion, scholars perform an experiment...
Curated OER
Now That's Using Your Head!
Explore linear measurement. Scholars will measure the circumference of their head and the distance they can jump. Information is recorded, averages are calculated, and a data table is completed. They then determine possible relationships...
Curated OER
Graphing Heart Rates
Students take their pulse rates. In this graphing lesson, students take their pulse rates and graph them. Students do various physical activities and graph the differences in their pulse rates.
Centers for Disease Control and Prevention
Microbe Multiplication Magic
A lesson introduces the reproduction rate of E. coli though a video. Then scholars complete a data table and graph of reproduction rates in ideal conditions as well as less than ideal conditions.
Beyond Benign
Product Test
It's the moment of truth. Previous lessons in the 24-part series had scholars design and develop shampoo formulas using chemical concepts. The 18th lesson asks them to test the function of their shampoos. To do this, they calculate the...
Curated OER
Where's The Beef
Students create and conduct a survey in the community to evaluate the demographics of vegetarians in the community. They compile data, create graphs, calculate percentages, and draw conclusions about the survey data. Students create an...
Curated OER
Healthy Food Choices
Learners identify healthy food choices. In this nutrition lesson, students review the food pyramid and write down their favorite food on a post-it note. Learners create a bar graph of favorite foods using the post-it notes.
Curated OER
Visual Representation of Reduced Fat
Middle schoolers demonstrate their understanding of the Five-Number Summary and Box-Plots by analyzing different nutrition labels from regular and reduced fat items using graphing calculators.
Curated OER
All About Me: Measuring Height and Weight
Young scholars take personal fitness inventories. For this personal health lesson, students take measurements of their heights and weights. Young scholars record the data, calculate their BMI, and then chart their physical activity.
Curated OER
Reading & Using a Nutrition Label
Students discover the importance of healthy eating. Using food nutrition labels, they read and examine the nutritional value. Students collect the data on a spreadsheet and create a graph. They analyze the media influences on product...
Curated OER
Dying to Be Thin
Students view a video clip about how men and women are portrayed in the media. They gather examples from magazines and graph the results. They discuss body image to end the lesson.
Curated OER
Nutrients by the Numbers
Students read and discuss an article on the amount of sugar in various food products. They compare the nutritional values of food products, calculate their daily intake of nutrients, analyze serving sizes, and compare/contrast their own...
Curated OER
Moooving to Low-fat Milk
Third graders complete two handouts. In this healthy beverages lesson, 3rd graders compare whole, two percent and skim milks. Students use labels to help choose healthy beverages. Students complete an "All About Milk" and "Calculating...
Curated OER
Burger King Investigation
Students study data on the nutritional value of Burger King meals in order to discover its nutritional value and also to compare the meals, using mathematical computation, to the recommended daily diet. In this data handling lesson...
Curated OER
The Nutrients Public Transportation System
Students investigate the human circulatory system by experimenting with hoses. In this human body lesson, students create a system of hoses simulating the circulatory system which they utilize to pass objects through....
Curated OER
Burning Snacks in Chem Lab
High schoolers determine the energy content of various snack foods. They measure the temperature changes in various snack foods as the foods are burned in order to determine the foods' energy content. Students create graphs and data...
Curated OER
Guess the Age
Students describe graphically, algebraically and verbally real-world phenomena as functions; identify the independent and the dependent variable. They translate among graphic, algebraic, and verbal representations of relations and graph...
Curated OER
Aging & Body Changes
Students complete several activities that have to do with aging. In this body changes lesson students take group averages, measure flexibility and see their changes over time.
Curated OER
What's Your Type
Students record their blood types on a class graph and calculate the potential number of blood donors for each group.
Curated OER
Heart Smart in a Heart Beat
As an introductory activity, young statisticians measure their heart rate at rest and after exercise and compute the mean and median, and create a box & whisker plot. This is followed by watching a video (that no longer seems...
Curated OER
Is Organic Food Worth the Extra Cost?
Students calculate the amount of pesticide residue in selected foods for two
pesticides and determine if these levels are safe. They read an article about a
research study looking for metabolites of these pesticides in children. Finally,...
Curated OER
Pump It Up
Learners study the anatomy and functions of a heart. In this heart study activity, students read a book about the heart and study a plaster heart model. Learners take their own pulse in various stages of rest as well as active...