Activity
National Geographic

Spot Where You DON'T Get Your Seafood

For Teachers 4th - 8th
When your class is examining the fishing industry or sustainable practices, you can use this brief activity to demonstrate the global impact our food choices have. Overharvesting, overfishing, and bycatch are important topics to address...
Activity
NOAA

Make an Edible Coral Reef

For Students 3rd - 5th Standards
Coral reefs are full of an abundance of life and color. Why not celebrate it with an edible coral reef? Learners and teachers alike use cake, icing, and candies to create a tasty version of a coral reef that's complete with colors,...
Activity
Science Education Resource Center at Carleton College

Serc: Lab 1: Plenty of Fish in the Sea?

For Teachers 9th - 10th
A lab experiment in a series of experiments that investigate fisheries. In this lab experiment, students learn about the future of the global fishing industry by reading an article and analyzing oceanic biodiversity.