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Lesson Plan
Curated OER

Culinary Culture

For Teachers 8th - 9th
Welcome to the café! Introduce beginning French speakers to food-related vocabulary and using the conditional tense to place an order. This plan gets your kids up and moving. They look at French menus, identify quantity expressions (like...
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Worksheet
Curated OER

Intermediate English Test

For Students 5th - 10th
In this English vocabulary skills test worksheet, students respond to 10 multiple choice, 1 essay, and 23 fill in the blank questions regarding English vocabulary.
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Lesson Plan
Curated OER

Cooking Crepes in Ms. Stentella's French Class

For Teachers 7th - 8th
Students explore eating, cooking, and life in France and identify table-setting vocabulary and restaurant conversational skills. After reviewing the crepe recipe, students pair up and do a mini WebQuest on crepes and find cultural...
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Lesson Plan
Curated OER

Social Studies: Food and Dining in Cameroon

For Teachers 4th - 6th
Students review their findings on Cameroon and play a vocabulary game. Using provided recipe packets, they present a mock cooking show with a student narrating in French. They role-play as exchange students and write letters home about...
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Lesson Plan
Curated OER

From Mashed to Riches

For Teachers K - 3rd
Students discuss the uses of a potato. In this food group lesson, students identify the five food groups and which one the potato belongs to. They create potato printing, compare different kinds of potatoes, grow a potato plant, and more.