National Library of Medicine
Your Environment, Your Health: Food Safety
Did youknow that chicken causes the greatest risk of food-borne illness. The fourth unit in a six-part series addresses food safety. Scholars research common scenarios of food causing illness through the National Institute for Health....
Curated OER
Food Safety
In this science worksheet, students read the brochure that is concerned with the concept of food safety. The dangers and advantages are discussed.
Curated OER
Food Safety Lab-Part 3 Cross Contamination andHygiene
Students observe the effect of croos contamination as they inoculate orange juice with penicillin mold from the refrigeration lab and active yeast solution from the sterilization lab. They experience a simulation of passing bacteria...
Curated OER
Unit: Home: Examination Five
Write short answers or fill in the blank to the following questions and statements. Use complete sentences when answering questions. Questions included are, but not limiterd to Why should raw and cooked foods be stored separately in the...
Curated OER
HIV/AIDS & Other STDs, Day 1: Germs & Risk
Assist your secondary special education class for understanding risky behavior, hygiene, and STDs. The class discusses how germs spread, how people get sick, and what needs to be done to prevent the spread of communicable diseases. They...
Curated OER
Wanted: The Infamous Five
Students name the five most common types of foodborne pathogens. They comprehend how bacteria can grow and spread. Students are taught healthy hygiene and food-safety habits. They discuss the crimes of the five most wanted foodborne...
Curated OER
Bubble and Squeak
Students complete a unit on the chemical and technological processes of food preparation. They observe various experiments, describe changes in materials through cooking, identify safety and hygiene issues, and cook various recipes.
Nuffield Foundation
Investigating the Effects of Biochar on Soil Fertility
Breathe some new life into charcoal. Scholars use biochar to improve soil fertility. They test the effectiveness of this addition by conducting an experiment with soil having 0%, 2%, and 4% biochar.
Curated OER
Alligator Craft Paper Bag Puppet
Students make paper bag puppets. They use the puppets as a story teller and reader. Students use the puppets to ask questions during and after reading. They assemble their own puppet. Students use the puppets to introduce new themes,...
Other
U.s. Department of Health and Human Services: Food Safety
Government guidelines on food safety and information on foodborne pathogens and preventing illness via proper food preparation and storage.
Other
British Nutrition Foundation: Food a Fact of Life (11 14 Years)
A rich collection of eleven learning modules that cover a wide range of topics, including nutrition, diet and health, food science, agriculture, food preparation, food processing, food safety, and more. Modules have PowerPoints,...
New York State Dept. of Health
New York State Health Dept.: Hepatitis a & Food Service
A fact sheet about Hepatitis A with a focus on food service workers and personal hygiene practices.
Centers for Disease Control and Prevention
Centers for Disease Control: Viral Hepatitis a Frequently Asked Questions
Anything and everything you could think to ask about Hepatitis A, from general to specific. Questions and answers are clear and concise.
Other
New Mexico State University: Science Pirates: The Curse of Brownbeard
Available for PC and Mac, an educational game relaying the importance of food safety, handwashing, and hygiene, while encouraging scientific exploration and inquiry. Requires approximately two hours of playing time to complete.
Centers for Disease Control and Prevention
Centers for Disease Control: Emergency Preparedness & Response: Floods
Doing a report on floods? Wrap it up by telling what people can do to be prepared and safe after a flood occurs. These short articles explain the precautions that should be taken with drinking water, food, sanitation, hygiene, and animals.
Centers for Disease Control and Prevention
Centers for Disease Control: Nat. Center for Health Statistics: Hepatitis Statistics
National Center for Health Statistics provides major statistics for viral hepatitis. Includes Overall cases in the U.S. and related deaths.