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Instructional Video4:14
Curated Video

The Impact of Human Activities on Biodiversity and Ways to Preserve It

Higher Ed
This video provides an introduction to biodiversity and discusses some of the human impacts on it. It covers topics such as overfishing, fish farming, introduction of new species, eutrophication, and programs aimed at maintaining or...
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Instructional Video3:02
Food Farmer Earth

Cornfield in Winter: A Farmer's Reflections

12th - Higher Ed
Organic farmer, and former forester, Anthony Boutard, speaks of the meaning to him of his cornfield. Not just during the more active periods of the growing seasons, but over the dormancy of winter; his cornfields serve as a sanctuary for...
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Instructional Video9:49
Curated Video

Human Impacts on Biodiversity: Causes and Solutions

Higher Ed
The video is a lecture presentation on the human impacts on biodiversity. The presenter discusses how common human activities, such as fishing and farming, can have unforeseen consequences that reduce biodiversity. They explain the...
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Instructional Video2:56
Eat Happy Project

How do we dry food to preserve it?

K - 9th
Drying food to preserve it has been happening for many years. Drying food removes the water meaning bacteria and mould can't grow, allowing it be stored much longer than fresh food. Watch the full Online Field Trip and download the...
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Instructional Video7:24
Wonderscape

The 15 Days of Chinese New Year: Customs, Mythology, and Festivities

K - 5th
New ReviewExplore the 15-day celebration of Chinese New Year in this video, highlighting daily customs like setting off fireworks, not cleaning to preserve good luck, and celebrating the Lantern Festival. It covers the unique traditions for each...
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Instructional Video2:24
Eat Happy Project

Frozen peas: from farm to fork

K - 9th
Did you know frozen peas are the most popular frozen food in the UK? Here we learn about the fascinating process of harvesting and freezing the peas, ready for the shops. You'll never guess how long it takes! Watch the full Frosty Frozen...
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Instructional Video1:18
Curated Video

Landsat Tracks Mount St. Helens Recovery

3rd - 11th
The May 18, 1980, eruption of Mount St. Helens came after two months of small earthquakes. During the eruption, an avalanche of debris and mud spread for miles from the former summit, and a blast of steam and hot ash covered an area of...
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Instructional Video1:13
PBS

Photosynthesis | UNC-TV Science

6th - 12th Standards
Discover what links photosynthesis and food chains together. Scientists explore the basics of photosynthesis, including its products, during an animated activity. While watching the video, investigators also learn the importance of sugar...
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Instructional Video1:08
PBS

Convection: Heat Transfer | UNC-TV Science

6th - 12th Standards
Learn why what goes up must come down in both air and liquids. Investigators discover how convection transfers thermal energy and the movement of particles in liquids and gases due to density differences by viewing an animated video....