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The Expenditure Sheet
Students differentiate between expenditure and income. In this algebra lesson, students create a spreadsheet labeling the date, item and amount as they track their expenses. They format the cells of the spreadsheet to do all the...
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Dietary Fiber Introduction
Students research fiber and consider its sources, functions and importance to overall health. They sample high-fiber items, complete worksheets and take a quiz on their fiber research.
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Decimals: Using a Calculator
In this decimals using a calculator worksheet, students calculate the cost of twenty items needed for a party in pounds and pence.
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Habitat Hunt
Students discover how hard it is for animals to find all the items needed in their habitat. For this habitat lesson, students play a game in which they pretend to be an animal, they discover that not all animals can find the food needed...
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How Would You Spend a Million Dollars?
Students plan and organize a theme to spend one million dollars. They select a theme, research prices of items on the Internet, organize the information into a spreadsheet, write an introductory paragraph, and create a final project.
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Lesson Plan: Figuring Sales Taxes
Students define and discuss sales tax, identify items for which they do or do not have to pay sales tax, research information online about sales tax in their state, and complete practice sheet that requires calculating sales tax percent...
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What is the outlook for rice worldwide?
Fourth graders discover the global rice trade. in this rice lesson, 4th graders view how much rice different countries produce and who imports this item. They research rice imports and write an essay on this topic.
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Tear + Net = Gross
Second graders find the net weight of a grocery item by weighing it with the tear. In this weight measurement lesson, 2nd graders bring in cans of food and watch a video about weight measurement. Students review the meanings of gross,...
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Country Project
Students research any part of the United States that they want to know more about. This may include the culture, food or people. They have to present their information to the class, display a visual aid and write a paper on the...
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Cultural Recipe Book
Fifth graders design a cultural recipe book that promotes cultural development and an appreciation of the students' ethnic backgrounds. They research on the Internet, the historic perspective of specific cultures. The project concludes...
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Chemical Changes
Sixth graders explore chemical and physical changes. In this lesson about chemical changes, 6th graders observe various items and changes that occur at certain times. Students determine what change took place and observe the change....
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All Wrapped Up
Students explore packaging. In this cross-curriculum lesson, students bring in samples of food packaging and identify the packaging as natural or manufactured.
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People making a difference
Students identify resources that all humans need and compare needs and wants. In this needs and wants lesson plan, students discuss with their teacher situations in which people need or want items and how some people don't have the...
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Acceptance Sampling
In this algebra lesson, learners sample food and identify acceptance sampling. They create specific plans to meet specific situations as they sample the food. There are 6 questions.
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Waste Minimization and Protecting the Environment
Pupils study the amount of waste produced and its effects on the environment. They discuss food, money, and energy and how their waste effects others. They read a play to explore how waste is produced and create a collage of materials...
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A Thanksgiving Survey
Students conduct a survey. In this math lesson, students design and conduct a survey about Thanksgiving foods. Students display the collected data in a graph and use the graph to determine what food to serve for a Thanksgiving meal.
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Fossils
Students act as paleontologists to discover who a mystery guest to the classroom was. They do not know the identity of the guest but infer the identity from items left behind in the classroom. They make inferences from dinosaur fossils.
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Fun Photosynthesis
Second graders, using large colored poster board, explore photosynthesis and its effect on the food chain and survival of organisms.
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The Five Senses
Students use their senses to identify a variety of items in mystery boxes after listening to a read aloud of Aliki's, "My Five Senses." They taste and smell items to identify them before completing a Senses Literature Log. They label the...
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Endangered Ecosystems Grades 4-5
Students read about research at the field sites. They read field reports from team members at the site. Students conduct their own research on ecosystems in their lives. They explore and build an interactive food web. Students create...
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Recycling
In this recycling worksheet, students review what items can be recycled, what is made from recycled items, and how recycling conserves resources. This worksheet has 5 word scramble, 10 short answer, and 5 multiple choice questions.
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Feely Balloons
Students use their sense of touch to identify different types of solids. In this "Mystery Solids" lesson, students feel various balloons filled with items such as rice, flour, salt, beans, etc. They use their senses to come to logical...
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Away we Go
Young scholars work in groups to calculate the costs of a trip to Six Flags amusement park. In this domain and range instructional activity, students calculate the least and greatest amounts of money needed for tickets, food, souvenirs,...
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Garbage Pizza
Fourth graders explore the concept of waste management. In this recycling lesson plan, 4th graders identify materials that must be landfilled as well as items that may be recycled or reused.
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