Curated OER
Making Choices to Save Money on Food
Students review lists of coupons and complete a worksheet to analyze the benefits of the specials. In this household budget lesson, students determine which foods are nutritional and the advantages of using coupons or specials to save...
Curated OER
Healthy Foods
Students illustrate their favorite food and add it to a food pyramid graph, after listening to Russell Hoban's story, Bread and Jam for Frances.
Curated OER
Where We Buy Food
Second graders investigate how to buy food by going to the store. They use pictures of farming and different types of food to engage in the lesson. It includes key vocabulary that puppets use while telling a story to the students. They...
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Food Detectives
Students investigate the regions in which particular grains are grown. Using the packaging from a variety of foods, grains are identified and the general locations where they are grown are plotted on a map.
Curated OER
No Food, No Money, No Job: What to Do?
Students explore the concept of philanthropy. For this service learning lesson, students research the Civilian Conservation Corps and create an advertisement that might have promoted it.
Curated OER
All Things Chinese-- Building a Classroom Museum
Students explore China. For this introduction to Chinese culture lesson, students bring in items or pictures from home that represent Chinese culture. Students create a "Chinese museum" by putting these labeled items on display,...
Curated OER
Using Menus
Students practice foreign language vocabulary and problem solving, by asking questions and ordering from a menu. Working in pairs, students role play activities related to ordering from a menu in a foreign language. Activities for...
Curated OER
Health: The Skeleton with a Message
Students identify human muscles and bones from a cardboard skeleton, named "Mr. Skelly." Using dialog balloons as props, the teacher holds up advice from Mr. Skelly, such as noting he drinks milk to keep his bones strong. The lesson...
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Food + Activity = Weight and Health
In this nutrition worksheet, students evaluate the school lunch menu and answer 3 short answer questions about it. Students then create a nutritious meal that they would like to eat at school.
Curated OER
What do we eat for Thanksgiving?
For this language arts worksheet, students circle pictures of items they traditionally eat for Thanksgiving dinner. They draw an X over those items they do not eat. This prereading activity assists students in understanding the...
Curated OER
Multiplication Live!
Third graders write multiplication sentences using manipulatives like food and classroom items. In this multiplication lesson plan, 3rd graders show and explain their problems to one another.
Curated OER
Patterns: what comes next?
In this patterns worksheet, learners draw the item that comes next in the pattern. Students complete 6 problems having to do with weather, food, flowers, and more.
Curated OER
How Much Does It Cost?
In this adding money worksheet, students solve 4 problems in which the prices of two items on a menu are added. Students write the total for the meal. All total prices will be under 2 dollars.
Curated OER
Ruby Tuesday Word Search Puzzle
In this diet worksheet, students examine the names of 12 menu items found in the restaurant Ruby Tuesday. Students find the names in the word search.
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Feed Me!
In this following directions worksheet students are given a worksheet with 25 pieces of trash. They then have to follow the directions of underlining, coloring, circling, and drawing the items that are described.
Curated OER
Balanced Meal Planner
Students use an online website to select foods and put them onto a plate to see if they have made healthy and balanced meals. In this healthy meals lesson plan, students review the food pyramid before this activity.
Curated OER
The Real Deal on the Digestive System
Sixth graders explore the human body by viewing video clips. In this digestive system activity, 6th graders discuss what they think happens when they swallow food. Students view a Brain Pop clip demonstrating the digestion of food and...
PBS
Reading Adventure Pack: Farms
A Reading Adventure Pack features a fiction and nonfiction text—The Oxcart Man by Donald Hall and illustrated by Barbara Cooney and Farming by Gail Gibbons. Following the readings, scholars make a collage showcasing foods farmed from...
Curated OER
Litter From Lunchtime
Learners explore environmental care by participating in a litter identification activity. In this food trash lesson, students discuss the destruction litter causes in our environment and ways we can avoid littering ourselves. Learners...
August House
Stone Soup
Sharing and cooperation are difficult skills for kindergartners to grasp. Using the story Stone Soup and a series of activities, kids learn about the benefits of working together, categorizing and comparing items, and eating...
Baylor College
Need or Want?
Even as adults it can be hard to distinguish needs from wants. Using pictures of common, everyday items, children make a pocket chart separating the objects they need from those that they want. Discuss their choices, explaining that...
Curated OER
Burn Baby Burn
Students use the Internet to research information on the food pyramid, recommended daily allowances of nutrients, caloric intake and expenditure, and value of foods. They analyze their own eating habits and exercise level.
Curated OER
Edible and Medicinal Plants: Field Trip Guide
Though it's designed to guide a field trip to the New York Botanical Garden, you could take resource like this one to a local park, wilderness area, school garden, or even a weedy empty lot. Middle schoolers identify plant parts and...
Curated OER
When it is Wrong to Belong: Scavenger Hunt
Students participate in a scavenger hunt to find different types of trash items around different environments. They distinguish between man-made litter and natural materials.
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