Curated OER
Cooking Fun
Students explore a variety of methods for the measurement of dry, semi-solid, and liquid ingredients. Real kitchen utensils and food items are utilized in this lesson.
Curated OER
Edible Rock Layers
Young scholars use edible food items to conduct an experiment that simulates the movement, folding, and faulting of rock strata like sandstone, siltstone, limestone, and shale. Students then get to eat the experiment when completed.
Curated OER
Money Problem Cards
In this math worksheet, students solve the word problems that are related to purchasing different types of food items. There is one problem for each page.
Curated OER
Fruit and Vegetable Cut and Paste
In this worksheet focusing on cutting and pasting, students cut out small pictures of 6 food items and "paste" then into the appropriate shopping bag: fruits or vegetables.
Curated OER
Multiplication Practice: Calculate Cost
In this multiplication worksheet, students use a table to calculate the cost of food items, 7 problems total. Answers included on page 2.
Curated OER
Picture Addition
In this picture addition activity, students complete a set of 4 problems, adding pictures of food items and writing sums.
Curated OER
Explore a Family Recipe Creative Writing
Students explore the connections between food and culture by investigating the cultural influences, preparation, and historical ties of the food that people eat. They comprehend how geography and climate effects what people eat...
Curated OER
Food Comparison PDF
In this health worksheet, students are led through lessons to become familiar with the dietary recommendations of the government.
Curated OER
Can You Count on Cans?
How can a canned food drive be connected to math? It's as simple as counting and organizing the cans! Children demonstrate their ability to sort non-perishable foods into categories that include soup cans, vegetable cans, boxed items,...
Curated OER
The good microbes
The question posed for the class to consider; What would decay and what would not? They read the short passage on decomposition and microbes, then mark the items that would decay after a two-week period. A scientific investigation idea...
Curated OER
Lesson Plan 3: Great Book, Gross Book
It's time for your scholars to become book reviewers! Start with a fun review of foods: are they good or gross? Learners apply these evaluation techniques to books, recording their thoughts on large pieces of butcher paper. Simply have...
Curated OER
Primary PE Lesson
Young scholars work on balance, strategy, and movement while playing a beanbag game. They review high fat and low fat foods and classify these foods while they play a game of "Low Fat Locomotion."
Curated OER
Exploring the Food and Dining Patterns of Cameroon: Classification Activity
Students practice using new vocabulary on the dining practices of Cameroon. Using classification techniques, they put words into different categories. As a class, they review and discuss the answers.
Curated OER
Making Choices to Save Money on Food
Students review lists of coupons and complete a worksheet to analyze the benefits of the specials. In this household budget lesson, students determine which foods are nutritional and the advantages of using coupons or specials to save...
Curated OER
Healthy Foods
Students illustrate their favorite food and add it to a food pyramid graph, after listening to Russell Hoban's story, Bread and Jam for Frances.
Curated OER
Where We Buy Food
Second graders investigate how to buy food by going to the store. They use pictures of farming and different types of food to engage in the lesson. It includes key vocabulary that puppets use while telling a story to the students. They...
Curated OER
Food Detectives
Students investigate the regions in which particular grains are grown. Using the packaging from a variety of foods, grains are identified and the general locations where they are grown are plotted on a map.
Curated OER
No Food, No Money, No Job: What to Do?
Learners explore the concept of philanthropy. In this service learning lesson, students research the Civilian Conservation Corps and create an advertisement that might have promoted it.
Curated OER
All Things Chinese-- Building a Classroom Museum
Learners explore China. In this introduction to Chinese culture lesson plan, students bring in items or pictures from home that represent Chinese culture. Learners create a "Chinese museum" by putting these labeled items on...
Curated OER
Using Menus
Students practice foreign language vocabulary and problem solving, by asking questions and ordering from a menu. Working in pairs, students role play activities related to ordering from a menu in a foreign language. Activities for...
Curated OER
Health: The Skeleton with a Message
Students identify human muscles and bones from a cardboard skeleton, named "Mr. Skelly." Using dialog balloons as props, the teacher holds up advice from Mr. Skelly, such as noting he drinks milk to keep his bones strong. The lesson...
Curated OER
Food + Activity = Weight and Health
In this nutrition learning exercise, students evaluate the school lunch menu and answer 3 short answer questions about it. Students then create a nutritious meal that they would like to eat at school.
Curated OER
What do we eat for Thanksgiving?
In this language arts worksheet, students circle pictures of items they traditionally eat for Thanksgiving dinner. They draw an X over those items they do not eat. This prereading activity assists students in understanding the connection...
Curated OER
Patterns: what comes next?
In this patterns instructional activity, students draw the item that comes next in the pattern. Students complete 6 problems having to do with weather, food, flowers, and more.
Other popular searches
- Common Food Items
- Cost of Food Items
- Counting Food Items
- Eating Out Food Items/pictures
- Naming Food Items
- Ordering Food Items
- Like Food Items
- Outlines of Food Items
- Food Items of Crab