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Lesson Plan
Curated OER

Foods for Better Health

For Teachers 4th - 6th
Students define biotechnology and discuss the economic impact of biotechnology. They also describe what a 1015 onion and a slow-softening tomato are and how they are produced. They examine the safety of genetically-engineered or altered...
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Lesson Plan
Agriculture in the Classroom

Farmland: GMOs and Organic Agriculture

For Teachers 9th - 12th Standards
Learn more about genetic modification, organic farming, and the role of biotechnology in agriculture by watching a documentary that shows how newly gained knowledge can be applied to specific situations involving farmers and the choices...
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Lesson Plan
Curated OER

Biotechnology

For Teachers 6th - 9th
Students analyze the iimpact of biotechnology. They discuss genetically altered foods and the term biotechnology. They research websites and discuss terms related to genes, cells, DNA, and cloning. They write reports to investigate...
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Lesson Plan
Curated OER

Biotech in a Bag

For Teachers 9th - 10th
Students carry out a series of experiments using self-locking plastic baggies. Each experiment demonstrates a phenomenon or principle of biotechnology.
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Lesson Plan
Curated OER

Chymosin Demonstration

For Teachers 9th - 12th
High schoolers perform a demonstration which provides an example of the use of a protein produced by biotechnology for making ice cream, custard, and cheese.
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Lesson Plan
Curated OER

A Feast for the Future

For Teachers 9th - 12th
Students participate in an activity that uses a simulated meal of transgenic foods in order to initiate a discussion of the controversy concerning the use of transgenic food products.
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Lesson Plan
Curated OER

Space Age Technology Comes to Earth

For Teachers 10th - 12th
Learners explore eight career and technical areas and make connections with business, family and consumers, and technology. They examine and describe how agriculture and natural resources impact our quality of life. They explore and...
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Lesson Plan
Curated OER

Bacteria's Role in Food

For Teachers 7th - 8th
Young scholars grow bacteria cultures on agar in petri dishes and do a plate count. They participate in a yogurt making lab to see how bacteria produce lactic acid. They prepare a recipe and identify fungi, fermentation and the role of...
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Lesson Plan
PBS

The Impact of Genetically Modified Seeds

For Teachers 7th - 12th
What is all the fuss about genetically modified foods? PBS provides this resource designed to supplement the documentary Food, Inc. to help learners investigate the benefits and controversies of genetically modified foods for individuals...
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Lesson Plan
Curated OER

Technology

For Teachers 9th - 12th
Students recognize descriptions of different types of biotechnology currently being used. They form persuasive arguments for or against that particular type of biotechnology.
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Lesson Plan
Curated OER

Do we Really Need Wild Nature

For Teachers 9th - 12th
Students research challenges with which modern biotechnology confronts wild nature. Students collect articles that relate to biotechnology and the environment. Students prepare a collaborative answer to the question, "Do we really need...
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Lesson Plan
Curated OER

Maintaining Plant Genebanks

For Teachers 9th - 12th
Students examine the use, costs, and the need for plant gene banks. The rationale for gaining ownership over scientific information and the implications of the developing nations' reliance on biotechnology is explored in this lesson.
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Lesson Plan
Curated OER

What is DNA? DNA Extraction from Kiwifruit

For Teachers 9th - 12th
Learners isolate DNA from kiwi cells, spool DNA from a kiwi, describe role of the DNA and genes, and explain how knowledge of DNA and genes can be used in genetically modifying foods.
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Lesson Plan
Curated OER

Teaching Biotechnology With Models

For Teachers 7th - 12th
Students are introduced to biotechnology by using models. The teacher uses A Sourcebook of Biotechnology Activities, Rasmussen and Matheson project co directors. One of the activities in the book is: students use a scale models to very...
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Lesson Plan
Curated OER

Recombinant DNA to Protect Crops

For Teachers 9th - 12th
Students read an article about manipulation of plant DNA. After reading the short article, they work in small groups to respond to the provided discussion questions and explain their answer to the class.
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Lesson Plan
Towson University

Berries...With a Side of DNA? (High School)

For Teachers 9th - 12th Standards
Is DNA still present after picking fruit or cooking vegetables? Biology scholars extract and collect DNA strands in an impactful lab. Working groups prepare their samples and compare their results to negative and positive standard...
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Lesson Plan
Curated OER

Biomolecules

For Teachers 9th - 10th
Students perform an experiment in which they test foods for the presence of proteins, carbohydrates, and lipids. They identify the molecular structure of each type of biomolecule and then discuss how biomolecules relate to nutrition and...
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Lesson Plan
Curated OER

Bird Flu:Bioethical Debate

For Teachers 9th - 12th
Pupils define the role of vaccines and antiviral drug. They identify the bioethical issues involved in the distribution of medicine during a possible bird flu epidemic.
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Lesson Plan
Curated OER

Science: Designer genes

For Teachers 9th - 12th
Students engineer new organisms using biotechnology. In small groups, they write procedures, list benefits and drawbacks, and explain how their new organism might affect the environment. After creating their new organisms, they present...
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Lesson Plan
Curated OER

Genetic Engineering

For Teachers 7th - 12th
Students examine the advantages and disadvantages of genetic engineering. In this genetics activity students simulate the genetic engineering of a human insulin gene.
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Lesson Plan
Curated OER

Science Lesson: Chocolate Flavored Cherries

For Teachers 9th - 12th
Students are able to identify start and stop sequences in DNA. They are able to model using restriction enzyme and ligase to remove sections of DNA and reattach them. Students are introduced to the process of recombinat DNA through the...
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Lesson Plan
Curated OER

Population Growth in Yeasts

For Teachers 7th - 10th
Students design an investigation using yeast. In this environmental engineering lesson, students design an investigation to determine how environmental factors affect the growth of yeast. They will collect quantitative data and discuss...
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Lesson Plan
Curated OER

BUS: The Future Begins Yesterday-Making Medicines

For Teachers 9th - 12th
Your learners have all been to the drug store to pick up a prescription, but have they considered working on the other side of the counter? Discuss the potential career possibilities available to those interested in the pharmaceutical...
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Lesson Plan
Curated OER

Mussel Ecology

For Teachers 6th - 12th
Students are introduced to the marine environment of the mussel. The emphasis of the lesson is upon what human factors are present to influence the environment in positive and negative ways. They brainstorm in groups in order to conduct...