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Food Bank Mobile

For Teachers 1st - 6th
Students empathize with the plight of hungry people. They discover one way that hungry people are fed in their area. Afterward, they gain awareness of the specific needs of a food bank and render their understanding in a 3-D format.
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Food, Glorious Food?

For Teachers 6th - 12th
How are the reactions between American and European consumers different when it comes to genetically modified foods? Use the New York Times article "Consumers in Europe Resist Gene-Altered Foods" to inform your middle schoolers about the...
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Graphing the Annual Food Drive

For Teachers K - 12th
Students graph the number of items contributed to the food drive. They compare daily results to other days or to an overall goal and answer questions based on the graph.
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Homeless in our Community

For Teachers 3rd
Third graders explore homelessness in their local community. In this service project/social studies lessons, children research local areas where homeless people reside, discuss global acceptance and unity, and visit a local food bank.
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Creative Can Sculptures Help Feed the Hungry

For Teachers 2nd - 6th
Young scholars look at pictures of Canstruction sculptures, then read a news article about the construction of these canned food sculptures. In this current events lesson, the teacher introduces the article with pictures of winning...
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Worksheet
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Tudor Food Crossword

For Students 5th - 6th
In this Tudor food crossword worksheet, students read 10 clues that pertain to the common foods eaten in the Tudor period. Students fit their answers in a crossword puzzle. There is no word bank.
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Sugar-Coating the Facts

For Teachers 6th - 12th
Students explore the food industry's influence on American Student nutritional habits and analyze the nutrition charts found on food packaging. They design their own warning labels for foods targeted at Students.
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Consuming History

For Teachers 6th - 12th
Students research various foods as well as indigenous plants and animals from different historical eras around the world. They use their research to create a design for theme restaurants.
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Hungry for History

For Teachers 6th - 12th
Students examine what their diets would be like without the inclusion of staple crops such as corn, wheat and sugar, and discover the value that chocolate had for the Mayan people. They create display boards for a food festival.
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Through Our Eyes

For Teachers 10th
After reading Sandra Cisneros’ novel The House on Mango Street, class members design a canned food drive, create advertisements for the drive, and use digital cameras to document the entire process. In addition, pupils journal their...
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The Lesson: Crises

For Teachers 7th - 11th
Students take a closer look at world issues. In this current events lesson, students visit selected websites to study financial awareness. Students examine the credit crunch and the global food crisis.
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Maintaining Plant Genebanks

For Teachers 9th - 12th
Students examine the use, costs, and the need for plant gene banks. The rationale for gaining ownership over scientific information and the implications of the developing nations' reliance on biotechnology is explored in this lesson.
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Worksheet
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Arctic Animals

For Students 1st - 3rd
In this word search puzzle worksheet students find 16 words. All pertain to animal life in the Arctic region. There is a word bank for this whale shaped puzzle.
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Lesson Plan
Federal Reserve Bank

Government Spending and Taxes

For Teachers 10th - 12th Standards
What types of government programs are designed to improve economic inequity in the United States? Introduce your learners to government programs, such as low-income housing, Social Security, and Medicaid, how they work to improve...
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Early Americans - Their Culture and Law

For Teachers 4th - 6th
Students examine the laws, food, clothing, and shelter of early American Indian cultures. They conduct research, answer questions, and plan and map out an early American Indian village.
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Module 3--Around the World

For Teachers 4th - 6th
In this writing module worksheet, students fill out the opposites of eight adjectives describing towns/cities, fill in seven blanks in seven sentences with words from the word bank and write a paragraph comparing themselves to a friend...
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U.S. History Worksheet #74

For Students 5th - 8th
How did politics play out during the Reconstruction Era? Historians utilize a word bank of 10 terms or phrases to answer 10 fill in the blank questions about the nation's post Civil War history, focusing on Presidents Lincoln and...
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Utah Vocabulary

For Students 4th - 6th
In this Utah history worksheet, students match the names, places, and words in the word bank to the 10 statements that define them.
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Worksheet
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Advanced Matching - Finances

For Students 9th - Higher Ed
In this financial terms instructional activity, students draw a line from the financial terms on the left to their matching meaning on the right. There are 15 terms and definitions to match up.
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Be the Kiwi: Money and Banking

For Teachers 6th - 8th
Students practice converting money systems and interest. In this money lesson, students convert U.S. and New Zealand dollars. Students also discuss international travel and money exchange rates.
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Supply & Demand (Economics)

For Students 3rd - 4th
In this economics activity, students answer six questions about supply and demand by using the provided word bank.                                  
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Frighteningly Fabulous Festivals

For Teachers 6th - 12th
Students explore the significance of holiday foods, first by researching Halloween-type festivals from around the world, and then by reporting on foods related to different holidays celebrated in their homes.
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What's For Dinner?

For Teachers 6th - 12th
Learners share their own views on eating genetically altered foods. After reading an article, they research any issues concerning these types of foods in the United States. In groups, they create a campaign slogan to help gain funding...
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Feeding the Soul

For Teachers 6th - 12th
Students share memories of a special meal. They research, write and peer edit a newspaper column about a favorite food associated with Thanksgiving (or other holiday or celebration).

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