Every moment, the systems in your body are working together to keep you breathing, standing, and thinking. Elementary schoolers explore the human body and its systems with an impressive, 15-page lesson plan that should leave your...

Students compare and contrast cellular respiration in yeast and plant and animal cells. After discovering the role of yeast in making beer and bread, they describe the short and long term effects of alcohol on the nervous and digestive...

Students, working independently and in groups, apply the distance formula to practical situations. After solving various problems, students in pairs design coordinate planes from the school blue print to measure the distance from the...

Students become familiar with various kinds of apples and the tree they grow on.  In this Apple tree lesson, students recognize the differences between apples and can identify what happens to apples in different seasons. ...

Young scholars discover the total impact of milk on our society by graphing data.  For this statistics lesson, students discover the dirty and sometimes unhealthy road milk travels to get into our bodies.  Young scholars...

Students explore animal slaughter by researching the Wisconsin beef industry. In this meat statistics lesson, students practice using different math functions to identify how many burgers or sports equipment can be made from one...

Students collect data about dairy production. In this geometry lesson, students formulate and model problem solving. They collect data and plot it on a graph.

students research blood's components, and use their math skills to recreate a model of whole blood using commonly found food items.