Curated OER
Welcome Bags
Students identify ways to make new students feel welcome. In this new students lesson, students work with school guidance counselors to identify ways to welcome new students to their school. Students create welcome bags for the new...
Curated OER
Breads Around the World
Pupils read about bread. In this instructional activity studying bread, students read about the history of bread and it's significance around the world. Pupils identify the three main crops used to make bread and ten common types of...
Curated OER
What Goes in Must Come Out
Young scholars monitor their calorie intake and energy expenditure. They keep track of daily data in a journal and assess and adjust their diets as appropriate.
Curated OER
Farm Animal Friends
Students apply basic communication and math skills to situations. They apply prior knowledge to list characteristics of different animals. They listen to music to engage multiple senses. Then images of animals are shared with them to...
Indiana University
Area 10 Math and Technology Project: Nutrition Labels
Lesson Plan involving all aspects of reading a nutrition label. Emphasizes math skills. Includes links to a teacher outline, student copies and reference materials.
PBS
Pbs Learning Media: Lesson 10: Eat Food. Not Too Much. Mostly Plants.
In this final lesson a clip from In Defense of Food shows students the vibrant food movement that is springing up across the country. In a final celebration, students share their final projects with the class and think about how they can...
Cynthia J. O'Hora
Mrs. O's House: What Are Our Nation's Priorities Regarding Hunger?
Identify government funded food programs in the community. Students will consider facts about monies funded to support food for children in the United States and evaluate the ethics in organizations that give prizes to support feeding...