Lesson Plan
Curated OER

Plants 'R' Us!

For Teachers 3rd - 4th
Students investigate the interdependencies of plants and animals, and study what a food web is. They create a food web using yarn and images.
Lesson Plan
Curated OER

Chewin' in the Chesapeake

For Teachers 9th - 12th
Students examine a web page on food webs and select a habitat to research.  In this research lesson students identify the organisms found in the food web and present their findings to the class.
Lesson Plan
Curated OER

Circle of Life

For Teachers 3rd - 8th
Students consider why we eat and where our food obtains its energy. They illustrate food chains that might be found on an open field, dissect owl pellets, identify the remains of animals in the pellets, watch videos and participate in...
Lesson Plan
Curated OER

Bacteria

For Teachers 7th - 12th
Young scholars study food borne illnesses and what foods are more likely to carry them.  In this investigative lesson students examine harmful bacteria. 
Lesson Plan
Curated OER

Arthropod Mouth Parts and Food

For Teachers K - 2nd
Students identify the different types of mouths arthropods have for eating various types of food. Given photographs of the different types of arthropods, students identify which mouth they have and what type of food they can eat with...
Lesson Plan
Desert Museum

Daisy Ecology

For Teachers 2nd - 3rd
Here's a fine activity that combines poetry with life sciences. Learners carefully listen to a poem that's all about a food chain. As the poem is read, learners name the producer, the herbivore, the carnivore, and the omnivore. Lots of...
Lesson Plan
Curated OER

Nutrition -- A Lesson for Life - Biology Teaching Thesis

For Teachers 6th - 8th
Students briefly explain the importance of nutrition in their everyday lives, and they tell you about how many calories they should consume in a day. They list readily available and affordable healthy foods that they LIKE to eat....
Lesson Plan
Curated OER

What is Biotechnology?

For Teachers 7th - 9th
Young consumers explore the concept of biotechnology as it pertains to the foods they eat, economics, and agriculture. They watch several videos, explore a website, complete worksheets, and engage in class discussion. Son they'll know...
Lesson Plan
Kenan Fellows

How Much Energy Is That Anyway?

For Teachers 9th - 12th Standards
The fifth lesson in the six part series introduces units of energy including calories, Calories, and joules. Scholars determine the energy released when eating a snack and during activity.
Lesson Plan
Curated OER

How Do Our Attitudes Affect Waste?

For Teachers 9th - 12th
Learners conduct a survey of society's typical purchasing practices to determine the influence of packaging on consumer choices and to determine if consumers consider waste disposal and recycling when making purchasing decisions.
Lesson Plan
Curated OER

Circle of Life

For Teachers 4th - 5th
Here is a well-designed science instructional activity that shows learners that everything that organisms do in ecosystems, including running, breathing, burrowing, growing, requires energy. After a thorough discussion of their own...
Lesson Plan
Curated OER

Skulls Tell It All

For Teachers 3rd - 6th
Skulls tell it all, and with this lesson plan, you will tell it all to your class! Youngsters view animal skulls, analyzing the shape of teeth and the placement of the eye sockets. They associate these adaptations with the types of food...
Lesson Plan
Global Change

Impact of a Changing Climate on the Pacific Walrus

For Teachers 5th - 8th Standards
How many of us can say they've seen a Pacific walrus? Not many and one of the reasons is the impact of climate change on their aquatic environment. Children get to think about the food web of the Bering Sea by creating an actual web with...
Lesson Plan
NOAA

Deep-Sea Ecosystems – Entering the Twilight Zone

For Teachers 5th - 6th Standards
Imagine an ecosystem without any light or oxygen, where living things convert carbon dioxide into food. This ecosystem is thriving and might just be the largest ecosystem on our planet, yet we know very little about it. The lesson...
Lesson Plan
Desert Discoveries

What's For Dinner?

For Teachers 1st - 2nd
Youngsters compare the teeth of plant-eating dinosaurs with those of meat-eating dinosaurs. The concepts of herbivore vs. carnivore are also introduced. There is an excellent worksheet embedded in the plan which shows five skulls of...
Lesson Plan
Baylor College

Energy Sources

For Teachers 3rd - 12th Standards
Take the concept of burning calories to a more literal level in the second of seven lessons about energy in the realm of food and fitness. Using simple materials, groups will burn breakfast cereal and a pecan to see which one gives off...
Lesson Plan
Curated OER

Ecological Footprint--How Does The Way We Live Affect Earth?

For Teachers 6th - 12th
Learners demonstrate an awareness of the global implications of decisions that individuals and families make about their needs and wants. They identify environmental and health issues related to the production and consumption of food....
Lesson Plan
Curated OER

A Model for Natural Selection- Spaghetti Worms

For Teachers 6th - 12th
Does the early bird really get the worm? If so, which color of worm does it prefer? In an exciting and easy week-long field investigation, young field biologists set up a one square meter feeding area for birds. If you have a webcam,...
Lesson Plan
NOAA

Deep-Sea Ecosystems – Life is Weird!

For Teachers 7th - 8th Standards
A pool of brine in the deep sea can be up to four times as salty as the surrounding sea water. The deep sea ecosystem relies on chemosynthesis and the organisms that live there are often strange to us. The lesson focuses on researching...
Lesson Plan
Curated OER

Food Safety From Food To Fork

For Teachers 5th - 7th
Learners are introduced to the concept of food safety. In groups, they distinguish between fact and opinion and cause and effect while participating in a board game. They write an essay about what knowledge they gained and review the...
Lesson Plan
Curated OER

Food Labels in the Classroom

For Teachers 4th - 12th
Pupils read all information given on packaging; write down complete ingredients and grams of protein, carbohydrates and fat per serving. They compare the information with current health references and write a business letter to a food...
Lesson Plan
Curated OER

Food Web Follies

For Teachers 7th
Seventh graders cut and paste animal pictures to create a food web and trace the path of energy. They write a paragraph explaining the importance of photosynthesis in all food webs.
Lesson Plan
Curated OER

Where do Plants Get their Food?

For Teachers 5th - 7th
In this where do plants get their food worksheet, students design an experiment that will disprove the idea that plants obtain their food from soil. Students will set up their experiment and design a data table that will record data over...
Lesson Plan
Curated OER

Science All Around You

For Teachers K - 8th
Students visit and explore a Hands On Science Center (HOSC). They participate in a variety of self-guided table exercises and observe as scientists demonstrate various scientific principles.