Handout
Other

Cspi: The Need for Nutrition Labeling at Fast Food Restaurants [Pdf]

For Students 9th - 10th
This 34-page document discusses obesity, nutrition labeling, the average American diet, the nutritional quality of foods from restaurants, and ways poor eating, obesity, cardiovascular disease, and premature death can be fought. Chapters...
Website
US Department of Agriculture

Food and Nutrition Topics a to Z

For Students 9th - 10th
More than just food and nutrition links can be found in this index of health topics. The USDA's Food and Nutrition Information Center provides access to a world of health information.
Unit Plan
Other

British Nutrition Foundation: Food a Fact of Life (11 14 Years)

For Students 6th - 9th
A rich collection of eleven learning modules that cover a wide range of topics, including nutrition, diet and health, food science, agriculture, food preparation, food processing, food safety, and more. Modules have PowerPoints,...
Lesson Plan
TeachEngineering

Teach Engineering: Food Chains and Food Webs

For Teachers 9th - 10th
This lesson, supported by the provided power point lecture (LESSON 1 and 2 Ecology Lecture Supplement ), introduces students to the concepts of food chains and food webs. Through its use, students learn the difference between producers...
Interactive
Quia

Quia: Food and Drink in German: Rags to Riches Game

For Students 9th - 10th
This take off on "Who Wants to Be a Millionaire" tests how well participants can cope with food-related situations in German.
Unit Plan
Georgia Department of Education

Ga Virtual Learning: Contemporary Issues: Health and Fast Food

For Students 9th - 10th
This lesson focuses on the the impact of fast food on the American people. It features links to obesity statistics, PBS NewHour: "Fighting Fat," Rolling Stone: "Fast-Food Nation: The True Cost Of America's Diet," and New York Times:...
Website
Other

U.s. Department of Health and Human Services: Food Safety

For Students 9th - 10th
Government guidelines on food safety and information on foodborne pathogens and preventing illness via proper food preparation and storage.
Website
Other

Key Ingredients: American by Food

For Students 9th - 10th
Online companion site to a Smithsonian exhibit exploring the key ingredients of American cuisine. Learn about the common foods that Americans buy, prepare, produce, preserve, and serve at their tables. You'll discover different regional...
Activity
TeachEngineering

Teach Engineering: Who's Hitchhiking in Your Food?

For Teachers 6th - 9th
How can you tell if harmful bacteria are growing in your food? Students learn to culture bacteria in order to examine ground meat and bagged salad samples, looking for common foodborne bacteria such as E. coli or salmonella. After 2-7...
Activity
NASA

Nasa: Food for Spaceflight Activity

For Students 3rd - 5th
This educator's guide provides teachers with activities to teach students about food during spaceflights. Students will learn about types of food astronauts take on space missions and why these foods are the most suitable for space.
Graphic
US Food and Drug Administration

Fda: The Nutrition Facts Label

For Students 9th - 10th
This colorful printable gives you a quick look at the key information you can find on the Nutrition Facts label.
Interactive
Other

Usda: Virtual Labs: Controlling Water Activity in Food

For Students 9th - 10th
In this science simulation, students investigate water activity in corn that has been dried using traditional Native American methods in order to learn about the best way to ensure food safety.
Website
Other

Food network.com

For Students 9th - 10th
Rely on the Food Network for guidance in your kitchen. Whether you are planning a dinner party, making a quick and easy meal, or you need ideas on healthy meals, the Food Network provides advice for your everyday cooking needs.
Article
US Department of Agriculture

China's Food and Agriculture: Issues for the 21st Cent.

For Students 9th - 10th
A series of reports published but the United States Department of Agriculture in April of 2002 (in PDF format) from the USDA that covers "China's food consumption, marketing, international trade, agricultural policy, transportation...
Handout
US Environmental Protection Agency

Epa: Pesticides and Food: Healthy, Sensible Food Practices

For Students 9th - 10th
Information provided on pesticide residues on food, the possibility that these pesticides could harm us, and what the government does to ensure that pesticides used on food are safe.
Graphic
National Geographic

National Geographic: Coral Reef Food Web

For Students 9th - 10th
Explore the food web in a coral reef with these illustration. Identify the consumers, producers, and decomposers that are located within this ecosystem. Site includes illustration exploring the different food chains as well as questions...
Unit Plan
CK-12 Foundation

Ck 12: Food Chains and Food Webs

For Students 4th - 8th
[Free Registration/Login may be required to access all resource tools.] Videos, texts, activities, and assessments about food chains and food webs in an ecosystem.
Interactive
PBS

Pbs Kids: Lunch Lab: Games: Fizzy's Food Truck

For Students 3rd - 5th
Your job is to run Fizzy's Food Truck, making burgers and keeping the customers happy, but do it fast!
Graphic
National Geographic

National Geographic: Staple Food Crops of the World

For Students 9th - 10th
An interactive map identifying where many of the staple foods are grown around the world. In addition, find questions that can be answered based on review of the maps, fast facts about the crops, and terminology.
Lesson Plan
PBS

Pbs Learning Media: Lesson 10: Eat Food. Not Too Much. Mostly Plants.

For Teachers 6th - 8th
For this final lesson a clip from In Defense of Food shows students the vibrant food movement that is springing up across the country. In a final celebration, students share their final projects with the class and think about how they...
Interactive
Digital Dialects

Digital Dialects: Food and Drink in the German Language

For Students Pre-K - 1st
Study German words for foods and drinks. Play a game to practice.
Primary
PBS

Pbs Learning Media: Primary Source Set: Feed the Hungry With Food Stamp Programs

For Students 9th - 10th
This collection uses primary sources to the history of food stamp programs.
Unit Plan
CK-12 Foundation

Ck 12: Life Science: Choosing Healthy Foods

For Students 6th - 8th
[Free Registration/Login may be required to access all resource tools.] Foods such as whole grain breads, fresh fruits, and fish provide nutrients you need for good health. But different foods give you different types of nutrients. You...
Website
US Department of Agriculture

Usda: Safe Food Handling: Food Safety While Hiking, Camping & Boating

For Students 9th - 10th
Everything you need to know about food safety for the outdoors. What to bring and not to bring, cooking at camp, keeping foods at the right temperatures and much more!

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