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Worksheet
Curated OER

Student Handout 6A :Trail of the Tomato Group A: Fast Food Chains /Grocery Stores

For Students 10th - 12th
There is a lot to be learned from a tomato. Kids research the pressures that four major fast food and supermarket chains endure to keep customers coming back. They analyze how this pressure is then transferred to those working in the...
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Activity
Teach Engineering

Considering Trade-Offs and Maximizing Efficiency in a Fast Food Restaurant

For Students 7th - 12th Standards
Make fast food restaurants even faster. Groups consider trade-offs when maximizing efficiency in fast food restaurants. Restructuring schedules and floor plans, as well reassigning job duties, all fall under this directive.  
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Worksheet
Curated OER

Student Handout 5B: Group Discussion

For Students 11th - 12th
A fantastic discussion awaits your class! They read position statements from both Taco Bell and the Coalition of Immokalee Workers. They consider the statements fully. and then use three questions to engage in a class discussion on the...
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Lesson Plan
Curated OER

Pitcher Perfect

For Teachers 6th - 12th
Learners consider how advertising messages are constructed and relayed. They invent fast-food businesses and create presentation posters outlining the first commercials to promote their new brands.
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Lesson Plan
Curated OER

Giant Fast Food - McTwisted

For Teachers 7th - 8th
Students discover the basics of Trademark Law understanding that companies are very protective of their trademarks and trade dress. Companies should be contacted for permission to derive their products. After obtaining permission,...
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Lesson Plan
Curated OER

Have It Your Way...and FAST!

For Teachers 6th - 12th
Students explain the importance of technology in a wide range of businesses. They focus on the application of technology in fast-food restaurants, then interview an upper-level employee at a local business.
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Lesson Plan
Curated OER

Food and Your Body -- How to Maintain a Healthy Diet

For Teachers 6th - 8th
Students examine the different food groups on the food pyramid. In groups, they discover the proper amount to eat from each food group and how to prepare healthy meals. They keep a food journal and calculate the amount of calories they...
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Lesson Plan
Curated OER

The Food Safety Team at Restaurants

For Teachers 9th - 12th
Students study who is involved in processing and keeping the food safe in dining out situations. They examine the procedures restaurants take for cleanliness and safety while identifying the role of the Food Code in restaurant inspections.
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Lesson Plan
Curated OER

Identify and Write About Cause and Effect Relationships

For Teachers 6th - 10th
Young scholars write news reports about current issues. In this writing skills lesson, students report about the weight epidemic in the United States as they focus on fast food consumption and how it relates to poor health.
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PPT
Curated OER

An English-Speaking World

For Teachers 11th - Higher Ed
An overview of the development of English as a global language fills out these slides. Beginning with statistics regarding how much of the world speaks English and to what capacity, a brief history is then given mostly pertaining to WWII...
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Lesson Plan
Curated OER

What's For Dinner?

For Teachers 8th
Eighth graders discover how the location of restaurants affects the future location of different restaurants. Using a fictionous town, they map the locations of all current restaurants and analyze the data to determine what type of...
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Lesson Plan
Curated OER

For Richer or for Poorer

For Teachers 6th - 12th
Students read about one cross-class marriage and create scenes to dramatize interactions among the family members and consider how class shapes relationships. They imagine the issues faced by cross-class couples by writing a short story.
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Lesson Plan
Curated OER

Pollution Prevention

For Teachers 8th - 9th
Young scholars examine pollution and what causes it. They discover ways to reduce pollution and how to prevent it in the future.
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Lesson Plan
Curated OER

Entry-Level Job Interviewing

For Teachers 11th - 12th
Young scholars are able to discover specific information to remember when preparing for an interview and identify the most important factors to keep in mind during an interview. They are able to critique a video of a person being...
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Lesson Plan
Curated OER

Labor Unions and Strikes

For Teachers 7th - 12th
Teens explore economics by listening to a labor history lecture and an excerpt from Looking Backward, by Edward Bellamy. A detailed outline is provided for the lecture, along with follow up and assessment questions. In groups, they...
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Lesson Plan
Curated OER

Getting and Keeping a Job for Teens

For Teachers 8th - 12th
Students examine teen labor laws. In this teen jobs lesson, students read labor laws and complete sample job applications. Students also role play job interviews and examine hiring packets.
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Organizer
Curated OER

Catfish Coloring Book

For Students 2nd - 5th
In this catfish coloring book worksheet, students read information about catfish and color pictures in a twenty-page coloring book. Final page contains recipes.
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Lesson Plan
Curated OER

Endocrine Disruptors in Our Drinking Water: Should We Be Concerned?

For Teachers 9th - 12th
Students investigate the different hormone contaminants in the water supply. In this math lesson, students analyze data tables and graphs. They demonstrate exponential growth and decay using frog populations.
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Worksheet
Curated OER

Breaking News English: McDonald's Pulls Out of Iceland

For Students 5th - 10th
For this English worksheet, students read "McDonald's Pulls Out of Iceland," and then respond to 1 essay, 47 fill in the blank, 7 short answer, 20 matching, and 10 true or false questions about the selection.
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Lesson Plan
Curated OER

Collaborative Projects: Have Your Say

For Teachers 9th - 12th
High schoolers imagine they are a member of their local council in Australia. Students have role play the consideration of information given to Council, then vote for or against approving applications.
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Lesson Plan
Curated OER

Entry-Level Job Interviewing

For Teachers 11th - 12th
Students discover specific information to remember when preparing for an interview and create a presentation based on the information