Curated OER
Electrical Safety
Students create a list of things that they do with electrical power. They then are shown a PowerPoint on "Basic Electrical Safety." Students evaluate electrical equipment, cords and situations for serviceability and safety problems. They...
Curated OER
Food Safety From Food To Fork
Learners are introduced to the concept of food safety. In groups, they distinguish between fact and opinion and cause and effect while participating in a board game. They write an essay about what knowledge they gained and review the...
Curated OER
The Food Safety Team at Restaurants
High schoolers study who is involved in processing and keeping the food safe in dining out situations. They examine the procedures restaurants take for cleanliness and safety while identifying the role of the Food Code in restaurant...
Curated OER
Boy Scout Merit Badge: Farm Mechanics
In this boy scout merit badge: farm mechanics worksheet, 8th graders research farm mechanics using the websites listed, then answer 7 detailed questions about safety, power systems, maintenance and careers as well as perform...
Curated OER
Farm Life
Students identify features and characteristics of a farm. Students recall events from the book, Tanya's Reunion. Students visit a local farm. Students sing the song Old MacDonald had a Farm and Farmer in the Dell while on the way to...
Curated OER
Manufacture of Ground Beef
Young scholars study the proper temperature and technique to cook ground meat safely. They examine the critical control points when ground beef is being processed.
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Keeping Milk Fresh
Students identify the risks of spoilage and pathogens in fresh milk. They investigate the farmer's role in keeping milk safe to drink and identify safety procedures used in dairy farming.
Curated OER
Farm * Examination 2
In this assessment, 10th graders Match the vocabulary terms in column A with the definitions in column B. Write the letter of the definition in column B in the space next to the terms in column A. Upon completionof the first task,...
Curated OER
Food Safety and Quality Assurance
High schoolers identify and interpret how milk is processed and learn important concepts in food safety and quality assurance. They identify how milk is processed, the importance of food safety, and the quality assurance process....
Curated OER
Ant Farm Fun
Third graders investigate ants and anthills in this series of lessons. They create their own Ant Farm.
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A Variety of Very Safe Veggies
Students study viruses and bacteria that can contaminate vegetables. They examine how vegetables can be preserved and what farmers might do to keep vegetables safe. They examine with pickling as a way to keep vegetable preserved safely.
Curated OER
Eggstra Safe Eggs
Students study about the bacteria that grow in eggs. They examine what farmers do to keep eggs safe such as providing clean environments in the chicken house.
Teach Engineering
Above-Ground Storage Tanks in the Houston Ship Channel
Introduce your class to storage tank failures caused by major storms with an activity that looks at how the concepts of Archimedes' Principle and Pascal's Law affect the storage tanks along the Houston Ship Channel. The background...
Science Friday
Ugh, a Bug!
Young entomologists familiarize themselves with the physical characteristics of insects. Composed of two activities, each instructional activity involves your scientists tapping into their prior knowledge of bugs and making observations...
Curated OER
Funky Food Farm
Students research about ways to keep food from spoiling. In this health science lesson, students design an experiment to keep the ice cubes from melting. They present their designs and results in class.
Curated OER
Operate and Maintain Equipment
High schoolers are given a laboratory activity, they operate and maintain equipment according to manufacturer's recommended standards. Students are given a laboratory situation, comply with equipment safety zones according to industry...
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Frightening Factory Farms
Students discuss existence of and conditions on factory farms, and identify alternatives to factory farms that provide sustainable solutions for food production and environmental safety.
Curated OER
Investigating the Soil
Students explore the Earth's crust by researching pH levels and acidity. In this environmental safety lesson, students identify the pros and cons of acidity within soil and how it affects plants. Students collaborate in a pH level...
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The Atrazine Dilemma
Students understand how farming practices and the topography of a region can effect the health and safety of all living things. Students play a game which helps them understand how the chemical Azatrine has spread in the watershed.
NC Cooperative Extension, Guilford County Center
Life Cycle Of Painted Lady Butterflies
The Very Hungry Caterpillar is the inspiration for this project-based learning activity. Kindergartners create a lifecycle chart for a butterfly with four sections: egg, caterpillar, pupa, and butterfly. It is a three-dimensional...
Cornell University
Catapults
Ready, aim, fire! Launch to a new level of understanding as scholars build and test their own catapults. Learners explore lever design and how adjusting the fulcrum changes the outcome.
Curated OER
Save Our Soil
Students read about the history of soil and complete language arts, math, social studies, and more activities about soil. In this soil lesson plan, students complete fraction problems, create a school compost pile, write about conserving...
Curated OER
Challenges of Sampling
In this sampling worksheet, students try different sampling methods to determine which is the best for determining contamination on a substance. This worksheet has 5 short answer questions.
Curated OER
Better Butter
Students explore the process of making butter. In this agriculture lesson, students discuss how butter is made today and how it was made in the past. Students make their own butter using baby food jars and some "elbow grease."
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