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Lesson Plan
Curated OER

Crops 1: Where Does Food Come From?

For Teachers K - 2nd
Students learn where the food they eat comes from.
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Lesson Plan
Curated OER

Edible GMOs?

For Teachers 9th - 12th
The debate over genetically modified organisms is on! Young biologists imagine that they have been asked to choose which corn chips will be sold for a fundraiser, one made with GMOs or one without. This four-day lesson plan requires...
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Lesson Plan
Curated OER

Foods

For Teachers 4th - 6th
Young scholars identify what types of items are grown on a farm. They discuss how those items are processed and turned into food they everyday. They are to write a paragraph using transition words.
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Lesson Plan
Curated OER

Good Food Explorers

For Teachers Pre-K
Students use different food items in order to practice the mathematical concept of shape recognition. At the same time the teacher explains how crops are a source of physical health. They use all five senses to describe each food item...
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Lesson Plan
Curated OER

Hatching Chicks to Agriculture - Where does the feed come from?

For Teachers 2nd
Second graders examine the types of grain that goes into feed for chickens. They study other grain crops grown in Kansas and the foods that are made from them.
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Worksheet
Curated OER

Farm Spelling

For Students 6th - 8th
For this literacy worksheet, students study the spelling list related to farming and conclude in the activities that include word searches and other writing samples.
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Lesson Plan
Curated OER

Farm Tech Trek

For Teachers 6th - 8th
Students explore Global Positioning Systems.
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Lesson Plan
Curated OER

Uncle Sam is Rich Enough to Give Us All a Farm:

For Teachers 6th - 8th
Students examine websites and video clips to become familiar with tenets of the Homestead Act, challenges faced by settlers and misconceptions about settlers. They role-play colonists on the Planet XR-38 and make choices similar to...
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Lesson Plan
Curated OER

Toward a Sustainable Agriculture

For Teachers 9th - 12th
Read about sustainable agriculture and complete related Internet activities. After reading background information about the economics of sustainable agriculture and the problems with the industrial food system, your students click on...
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Lesson Plan
Curated OER

Field Trip to Living History Farms

For Teachers 2nd - 5th
Students tour "Living History Farms" in Iowa. In this field trip preparation lesson, students observe ways Native Americans began growing crops in the 1700's as well as how the farm changed in the 1800's. Upon their return from the trip,...
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Lesson Plan
Curated OER

Christmas Tree Farming in Ontario

For Teachers 4th - 6th
Young scholars realize that Christmas trees produced in Ontario are a field crop that is harvested annually. They find out that Christmas tree farming is important to the economy and the environment of our province.
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Lesson Plan
Curated OER

Modern Technology and Farming

For Teachers 3rd - 5th
Learners explore agriculture by conducting a technology conversation in class. In this food system lesson, students identify the path of food from farm to plate and view a virtual farm on the Internet. Learners complete a farming...
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Lesson Plan
Curated OER

Export-Import Game

For Teachers 7th - 8th
Students recognize how international trade affects them as consumers and become familiar with basic agricultural crops grown in Kentucky. They identify items used in their daily lives and .heir place of origin and examine export/import...
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Lesson Plan
Curated OER

Serfs and Lords

For Teachers 4th - 5th
Students determine what the roles of serfs and lords were in feudal society. In this feudalism lesson, students examine what life was like for the different classes by looking at farm and manor life. They listen to Till Year's Good End,...
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Worksheet
Curated OER

Chapter 3 Test: The Southeast States

For Students 4th - 5th
In this geography worksheet, students complete a test about the southeastern United States. They name the states, tell about the climate and crops, complete a matching activity about the landforms. and another about the industry.
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Lesson Plan
Curated OER

Impacting Indiana

For Teachers 4th
Fourth graders explore Indiana. In this Indiana history lesson, 4th graders discuss how Indiana has developed through the years. Students discuss Indiana agriculture and follow a recipe using ingredients from Indiana crops. Students view...
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Lesson Plan
Curated OER

Children in the Fields

For Teachers 4th
Fourth graders research Hispanic child labor in California's agricultural period. They create dioramas reflecting the lives of migrant farm workers and political cartoons as produce crate labels, They illustrate farm scenes and hold a...
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Lesson Plan
Curated OER

What's Bugging You?

For Teachers 4th - 6th
Students examine the effects of pests on other organisms, crops, and the environment. they construct an insect observation chamber and discover how some insects can be pests in some situations and beneficial in others. They write "pest...
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Lesson Plan
Curated OER

...And the Earth Did Not Devour Him

For Teachers 10th - 11th
Students examine impressions of a community of migrant workers in Texas who go north to pick crops. The lesson highlights the poverty and discrimination that a family suffers in the 1970's.
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Lesson Plan
Curated OER

Agriculture in Motion

For Teachers 6th
Sixth graders research machines used in agriculture. In this agriculture lesson, 6th graders complete a variety of activities that involve farming and crops. Some examples include: answering questions, creating a storyboard, poetry, and...
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Lesson Plan
Curated OER

Missouri Rice Farming

For Teachers 6th
Sixth graders investigate rice farming in Missouri. In this percentages activity, 6th graders determine how much rice production has increased over time. Students find this number in percentages. Students then figure the percent of acres...
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Lesson Plan
Curated OER

Food, Food, And More Food From Plants!

For Teachers 5th - 8th
Learners examine the edible parts of a plant and explore their function. They define what makes a fruit classified as a fruit. They create a sketch or map or photo of a 1930s farm and justify their plant selections.
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Handout
Cornell University

Field Day: Be an IPM Detective

For Students 4th - 5th
Become a pest detective! Individually or in small groups, scholars scout the land to discover which pests—plant and animal—inhabit it, determine whether the pests are endangering the environment, and summarize their findings.
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Lesson Plan
Curated OER

Packaging and Transport

For Teachers K - 2nd
Students examine the methods by which food is packaged and transported to their dinner tables. In this packaging and transporting lesson plan, students explore how machines help people grow food. Students also obtain knowledge about how...

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