+
Lesson Plan
Curated OER

Those Golden Jeans

For Teachers 8th - 12th
Students review the productives resources used to produce goods and services and explore how decisions are made in a market economy through the interactions of both the buyers and the sellers.
+
Lesson Plan
Curated OER

The Great Depression: What Would it be like today?

For Teachers All
Students calculate the percentage decline in factors affecting the quality of life such as wages and unemployment, from before the Depression to the beginning of the New Deal. Students then calculate what the same percentage decline for...
+
Lesson Plan
Curated OER

Multinational Corporation Relocation

For Teachers 11th - 12th
Students examine and analyze the concept of why multinational corporations relocate production facilities from developed nations to less developed nations. They explore the patterns and networks of economic interdependence incorporating...
+
Lesson Plan
Curated OER

Teenage pregnancy trends in Canada

For Teachers 9th - 12th
Students analyze demographic data relating to teen pregnancy trends. They develop skills to locate and interpret data. They discuss the factors that influence teenage pregancy such as social, economic, and educational issues.
+
Lesson Plan
Curated OER

Bhopal - Runaway Reaction

For Teachers 9th - 12th
Students research and study the disaster of Bhopal to grasp the essential concept of controlling chemical reactions. They explain how the Bhopal disaster might have been prevented based upon their knowledge of factors affecting the rate...
+
Lesson Plan
Curated OER

The True Cost of Coffee

For Teachers 6th - 12th
Students examine the economic, health, and environmental risks of a one-crop economy in the developing world. They explain how or why it can be challenging for people of one culture to understand the lifestyle of a different society.
+
Lesson Plan
Curated OER

Japan's Economic Miracle

For Teachers 9th - 12th
Learners engage in a lesson that discusses the economy of Japan. They conduct research using budgets found on the internet. Then they have group discussions of how the government gets its money for spending.
+
Lesson Plan
University of Wisconsin

Why Did the Triangle Fire Occur?

For Teachers 9th - 12th Standards
An investigation of the 1911 New York City Triangle Shirtwaist Factory fire leads class members to examine primary and secondary source materials related to the event and apply what they learn about the working conditions at the time to...
+
Lesson Plan
Curated OER

Digging, Smelting and Forging: But Why in Pennsylvania

For Teachers 7th - 9th
Students examine the history of the iron industry in Pennsylvania. For this iron industry lesson, students learn about Israel Acrilius and his role in the iron industry. Students identify natural resources used in forging iron. Students...
+
Lesson Plan
Curated OER

The Economics of Valentine's Day

For Teachers 9th - 12th
Learners develop an understanding of the determinants of supply and demand. They use this understanding to explain changes in how supply and demand affect the price and the quantity exchanged of roses.
+
Lesson Plan
Curated OER

Sugar Bush Sap Production - Human Environmental Impact on Sap Sand

For Teachers 11th
Eleventh graders compare the amount of sugar sand present in tree sap. In this environmental science instructional activity, 11th graders measure different tree circumference. They prepare a report and share findings in class.
+
Lesson Plan
Curated OER

A Shopping Center Field Study

For Teachers 9th - 12th
Students analyze how developers plan for a shopping center. They take a field trip to a nearby shopping center. Also students participate in a shopping center scavenger hunt. Students identify factors important to the location of...
+
Lesson Plan
Curated OER

The Meat-Packing Industry in Chicago During the Progressive Era

For Teachers 9th - 12th
High schoolers examine maps showing the hog and corn distribution of the United States. In groups, they research the reasons why Chicago became the natural hub for meat-packing processing in the United States. They examine changes in...
+
Lesson Plan
Curated OER

What's In Your Grocery Bag?

For Teachers 10th - 12th
Learners explore the global implications of consumer decisions when purchasing groceries. They examine labels of food products and discuss the wording on the labels. They calculate food miles of how far each ingredient in foods has...
+
Lesson Plan
Curated OER

Why Do I Want All This Stuff?

For Teachers 9th - 10th
Students identify two factors that determine consumer demand as well as substitutes and complements for selected goods and services. After examining advertisements, they distinguish between fact and opinion and explore the factors that...
+
Lesson Plan
Curated OER

Hometown Heroes

For Teachers 4th - 8th
Students identify the factors of starting a business. In this business lesson, students interview a local entrepreneur and discuss the factors that influenced their decision to start a business. Students create a composition based upon...
+
Lesson Plan
Curated OER

Market Structures and Competition

For Teachers 8th - 12th
Students review concepts related to market structures and competition. Using supply and demand, they identify what factors cause them to shift and analyze business downward facing demand curves. They compare and contrast the abilities of...
+
Lesson Plan
Curated OER

Inside the Vault-Entrepreneurship

For Teachers 9th - 12th
Students explore entrepreneurship. For this economic study lesson, students take a pretest on attitudes, review characteristics that make up an entrepreneur, review a list of famous entrepreneurs, and create a 5 minute oral presentation...
+
Lesson Plan
Curated OER

Jingles Sell

For Teachers 6th - 12th
Students explore the different persuasive techniques used in commercial and print advertisements. Students then analyze a variety of print ads and discuss the effects of a country's political, economic, and social climates on its...
+
Lesson Plan
Curated OER

Where Did My Lunch Come From? A U.S. Regional Tour

For Teachers 6th - 8th
Learners explore the regions from which their food comes. In this social studies lesson, students identify the different agricultural products that are found in the major regions of the United States. Learners create a lunch menu.
+
Lesson Plan
Curated OER

Health In Progress - Processed Foods

For Teachers 6th - 8th
Students compare and contrast processed foods to unprocessed foods. After exploring the differences, they research the health factors, benefits and concerns in both types of food. Discussions include fats, sweeteners, fiber, vitamins,...
+
Lesson Plan
Curated OER

Acid Rain: Where Have All the Rainbows Gone?

For Teachers 9th - 12th
Students study the pH scale and sources of acid precipitation.  In this acid rain lesson students complete a lab on acid rain then complete a handout.
+
Lesson Plan
Curated OER

Peru Economy

For Teachers 4th
Fourth graders explore the Gross Domestic Product (GDP) of Peru.
+
Lesson Plan
Curated OER

Selling the Developing World

For Teachers 9th - 12th
Students compare and contrast the industrialized nations with the developing ones. In groups, they link a developing country with a industrialized one that could increase its economic development. They present their findings to the class...