Curated OER
Fighting Obesity in Adolescence
Students understand the physical and cultural reasons for the growing rate of obesity in kids. They learn new ways to maintain and promote personal health through exercise and healthy eating.
Curated OER
Caloric Burning Activities
Fourth graders use problem solving, decision making and basic math skills to calculate calories used during different activities. They determine the relation between food intake and activity. Students also figure out the activity,...
Curated OER
Personal Health Series-Energy Balance
In this energy balance worksheet, students track their food eaten over three days, the calories consumed and the calories burned through exercise. Students answer 3 questions about their energy level, calorie balance and the energy...
Curated OER
Venus Flytrap
Learners study the Venus Flytrap including its habitat and how it eats. In this ecology lesson plan students complete several experiments using a Venus Flytrap to see how it reacts to various conditions.
Curated OER
Dietary Guidelines/Food Pyramid Test
Students list the recommended dietary guidelines and explain their function and implementation. They teat their knowledge of the Dietary Guidelines and the Food Guide Pyramid. They evaluate the servings, serving sizes, and food sources...
Curated OER
Eat Right!
Students use magazines and other food pictures to arrange healthy meals onto construction paper.
Curated OER
Primary History: Children of World War II - Food and Shopping
In this World War II worksheet, students compare a current grocery shopping list with one from war times. They research wartime recipes and complete a rationing challenge based on what was available in 1942.
Curated OER
Get Involved: Hunger Action Month
Chances are that food insecurity touches the lives of your students so dive in to understand the problem and look for ways to help
ARKive
Biodiversity and Evolution – Darwin’s Finches
Teens experience natural selection firsthand (or first beak) in an activity that has them act as finches foraging for food. Using different household items to act as different beak styles, your little finches will collect as much...
Curated OER
Foods and Nutrition
Students are introduced to the names and colors of eight fruits. They participate in jazz chants, discuss favorite fruits, match vocabulary cards, complete a worksheet and write in journals.
Curated OER
Dysfunctional Eating
Sixth graders write a 1.5 page paper explaining how to make their favorite nutritional snack. They need to assume that the audience has never seen or heard of the snack before.
Texas State Energy Conservation Office
Nuts! Calculating Thermal Efficiency
Oh nuts! Do macadamias or almonds produce more thermal energy? Energy enthusiasts find out with this experiment. The objective is to demonstrate to your class how the chemical energy contained in foods can be converted into useable...
Desert Discoveries
What's In A Habitat?
The concept of a habitat being a home for animals is the main thrust of this life sciences resource. Learners complete a cut-and-paste activity using a fine worksheet that's embedded in the plan. They must place four very different...
TED-Ed
Sugar: Hiding in Plain Sight
Did you know that you can find added sugars in three-quarters of the foods you find in grocery stores? Invite your learners to consider how much sugar exists in the food products we eat on a day-to-day basis, as well as to learn about...
Beacon Learning Center
Catching a Balanced Diet
First graders explore the importance of balanced meals. They play a fishing game to help them select foods to make up a balanced meal.
Curated OER
Food and the Digestive System
Students investigate the digestive system. In this human biology lesson, students read an article about the digestive system and go onto a suggested website to review what they have learned. Students are asked questions as an assessment.
Perkins School for the Blind
The Function of Villi in the Small Intestine
Ever wonder what the villi in the small intestine do? I bet your class would love to find out. Mesh netting is used to represent small blood vessels on the outside of the intestine, and a chenille bath mat is used to represent the villi...
Curated OER
Who Wants to be a Millionaire: Keeping Healthy
Has your class just finished learning about health, exercise, and nutrition? If they have, then they'll love playing this fun game that quizzes kids about keeping healthy. There are 15 questions that span eating right, the human body,...
Curated OER
What's on Your Plate?
Students discover foods of the Middle East. In this global studies lesson, students sample a falafel as they follow the provided instructions to make the dish.
Curated OER
Yummy Venn Diagrams
Develop a list of topic sentences using a Venn diagram. The class compares Ritz cracker to Oreo cookies, create a list of possible topic sentences, then composes an expository paragraph comparing the two food items.
American Farm Bureau Foundation for Agriculture
Shapes in Agriculture
It's time to get crafty with shapes! Your future farmers demonstrate their geometric ability by building a farm using triangles, circles, rectangles, and squares. But first, scholars take part in a brainstorm session inspired by their...
Pleasanton Unified School District
AP Psychology Final Project Choices
Looking for a way to keep AP learners engaged after the exam? AP Psychology class members engage in self-analysis and present themselves to their colleagues by choosing one of two interesting project choices. Individuals may prepare a CD...
Curated OER
Food Type And Calories Per Square Meter
Pupils compare the efficiency of producing food calories in different types of food then calculate how much land is required to supply their food for a year. They then graph the results.
Curated OER
What's On Your Plate?
If you are teaching in a Christian school, Sunday School, or home school environment, then this lesson plan would be appropriate. The class discusses Biblical traditions and culture and how that related to current Christian beliefs. They...