Lesson Plan
Curated OER

Where Do All the Animals Live?

For Teachers K
Students study animal habitats and make a poster showing two animals, two birds, and two reptiles in their habitats.
Lesson Plan
Curated OER

Olympics

For Teachers 1st - 3rd
Students rotate through a variety of Olympic activities and record their results. Teams rotate through stations and practice units of measurement.
Lesson Plan
Curated OER

What Does Advertising Say About Smoking?

For Teachers 4th - 7th
Students analyze the decision to smoke and how it is influenced by peer pressure. The discuss ways to say no to tobacco use.
Activity
Curated OER

Wildlife on the African Savanna

For Teachers 2nd
Students illustrate an example of wildlife that is found in the African Savanna. Students write a paragraph describing the wildlife they chose to draw. 2. Students will write a paragraph describing the wildlife they chose to draw.
Lesson Plan
Curated OER

Reduce and Reuse

For Teachers 2nd - 8th
Young scholars conduct a lunch waste audit by recording each item they throw away at lunch. They graph class lunch waste. They use this information to devise a plan of action to reduce lunch waste. There is also an activity to make paper.
Lesson Plan
Curated OER

Fast Food Junkie

For Teachers 4th
Fourth graders study their favorite fast food meal and analyze their nutritional value.
Lesson Plan
Curated OER

Diet, Exercise and Health

For Teachers 5th - 12th
Students keep a food and exercise log for a week. They compare their log to the food guide pyramid and standards for exercise for their age group. They write a paper that explains how they intend to improve their health.
Lesson Plan
Curated OER

Butterfly

For Teachers 6th - 12th
Students use a purchased kit to explore the characteristics and life cycles of several butterflies including the Monarch, Western Swallowtail, Red Admiral and Painted Lady. They create a plaster casting of each species for study and...
Lesson Plan
Curated OER

Tiny Bites: What Difference Could They Make?

For Teachers 4th - 12th
Young scholars explore how small "extra" bites of food can add significant calories to their diet. They estimate how many extra calories they add to their diets by just taking small bites of food throughout the day.
Lesson Plan
Curated OER

Genetic Decision Making Model

For Teachers 9th - Higher Ed
Pupils examine case studies involving bioethics. They write a paragraph explaining the problem. Students construct a list of values that are involved in the conflict. They list probable solutions to the problem and consequences to each.
Lesson Plan
Curated OER

Plant Growth and Environment

For Teachers 3rd
Third graders bring to school various green plants and categorize them into plant leaves, stems, roots, and fruits. They answer the question, "How can you show there is starch in a plant?" and perform the iodine test and describe the...
Lesson Plan
Curated OER

Healthy Snacks

For Teachers 9th
Ninth graders examine teen attitudes towards snack food merchandising in schools and what contributes to successful food merchandising. The context for the lesson is found in the research conducted from the Health Canada Website.
Worksheet
Curated OER

Intermediate Sentence Completion 8

For Students 5th - 6th
In this sentence completion worksheet, students read the sentences and choose the best word to complete the sentence. Students complete 12 sentences.
Worksheet
Curated OER

Intermediate Sentence Completion 4

For Students 5th - 6th
In this sentence completion worksheet, students read the sentences and choose the best word to complete the sentence. Students complete 12 sentences.
Article
1
1
Other

Oprah: How Friendship Affects Children's Eating Habits

For Students Pre-K - 1st
Studies show that friendship plays an important role in a kid's eating behavior. The results of the study showed that overweight children who ate with their overweight friends consumed more food than when they were with thinner children...
Lesson Plan
PBS

Pbs Teachers: Fat: Obesity, Eating Habits and Weight Loss

For Teachers 9th - 10th
Evaluate current guidelines for a healthy diet, compare them to one's own eating habits and learn safe behaviors for maintaining a healthy weight. Analyze the food pyramid, fast-food and health-food nutrition and the causes of obesity.
Handout
Sea World Parks & Entertainment

Sea World: Bony Fish Diet and Eating Habits

For Students 9th - 10th
This site provides a general rundown of the diet and eating habits of bony fish. Content includes a focus on food preferences and resources, food intake, methods of collecting and eating food, and fish as biological control agents.
Lesson Plan
PBS

Pbs Teachers: American Masters: Alice Waters: You Are What You Eat

For Teachers 3rd - 8th
Examine eating habits and determine how one can eat food that is healthier and tastier. Develop a proposal and multimedia presentation about improving the quality of food in the school.
Handout
Harvard University

Harvard School of Public Health: The Nutrition Source: What Should I Eat?

For Students 9th - 10th
A lot of confusing and erroneous information exists regarding proper nutrition. Get the correct facts and improve your healthy eating knowledge here.
Activity
Read Works

Read Works: Healthy Eating, Healthy Planet

For Teachers 5th
[Free Registration/Login Required] An informational text about how changing our eating habits and food sources can positively impact our world. A question sheet is available to help students build skills in reading comprehension.
Article
National Institutes of Health

National Institute of Health: Shape Your Family's Habits

For Students Pre-K - 1st
With family help, kids can learn to develop healthy eating and physical activity habits that last throughout their lives. This article looks at studies that prove the family's influence on kid's health is crucial, and tips to help kids...
Article
Curated OER

Kids Health: Healthy Eating

For Students 9th - 10th
Provides tips for implementing five of the best strategies to improve nutrition and encourage smart eating habits in toddlers to teens.
Handout
Other

Cspi: The Need for Nutrition Labeling at Fast Food Restaurants [Pdf]

For Students 9th - 10th
This 34-page document discusses obesity, nutrition labeling, the average American diet, the nutritional quality of foods from restaurants, and ways poor eating, obesity, cardiovascular disease, and premature death can be fought. Chapters...
Article
Other

Academy of Nutrition and Dietetics: Ways to Help Kids Develop Healthy Habits

For Students Pre-K - 1st
A study by the Academy of Nutrition and Dietetics Foundation showed parents have significant potential to influence their children's behavior. Help your children learn to make healthier food choices and engage in regular physical...

Other popular searches