Instructional Video1:50
National Geographic

Custom Crane | Life Below Zero

Pre-K - 11th
Andy sets to work on a contraption that will help him out around the yard. ➡ Subscribe: http://bit.ly/NatGeoSubscribe ➡ Watch all clips of Life Below Zero here: http://bit.ly/WatchLifeBelowZero ➡ LIFE BELOW ZERO AIRS TUESDAYS 9/8c. About...
Instructional Video0:17
The March of Time

1948: EUROPE CUSTOMS: XHA WS European city on river. Young adult female in coat walking by railing, open square lined w/ columned buildings BG. Extended family eating at table, elders, mother, father, children, child in high chair drinking red wine.

12th - Higher Ed
MOT 1948: EUROPE CUSTOMS: XHA WS European city on river. Young adult female in coat walking by railing, open square lined w/ columned buildings BG. Extended family eating at table, elders, mother, father, children, child in high chair...
Instructional Video0:25
The March of Time

MOT 1938: GERMAN CHECKPOINT: Angled WS Car stopped at Nazi Germany frontier border behind striped pole barring street access, TU Freestanding sign 'Halt Deutsches Zollamt Losheimergraben' (Stop German customs office Losheimergraben).

12th - Higher Ed
MOT 1938: GERMAN CHECKPOINT: Angled WS Car stopped at Nazi Germany frontier border behind striped pole barring street access, TU Freestanding sign 'Halt Deutsches Zollamt Losheimergraben' (Stop German customs office Losheimergraben)....
Instructional Video5:00
Curated Video

Improving Clarity in Informational Writing with Transition Words and Phrases

K - 5th
In this video, the teacher explains how to make writing clear in an informational text by adding transition words and phrases. The teacher guides the students through the process of identifying chapters, reviewing beginning and ending...
Instructional Video22:06
Healthcare Triage

Should I disinfect my Amazon Deliveries? More Coronavirus Q&A: 4-1-2020

Higher Ed
We're answering 40 more coronavirus and COViD19 questions from viewers! You can go to the timecode below to see an answer to a specific question. Stay safe! Wash your hands! 0:00 - Intro 1:47 - Please explain the rationale behind the...
Instructional Video4:38
Wonderscape

Cultural Tapestry: Exploring the Richness of Diverse Traditions

K - 5th
Delve into the concept of culture, a blend of customs, art, achievements, and lifestyles unique to various groups. This video unpacks the layers of cultural diversity, emphasizing how family traditions, like eating black-eyed peas on New...
Instructional Video6:30
Learn French With Alexa

Aimer (to like/love) - Present Tense (French verbs conjugated by Learn French With Alexa)

9th - 12th
Alexa conjugates the French verb aimer (to like/love) in the present tense.
Instructional Video18:42
Bethany Thiele, Art Teacher

Pumpkin Carving For Beginners

K - 5th
Pumpkin Carving For Beginners
Instructional Video7:27
Curated Video

Learning Good Manners at Meal Time with Nova and Curious

Pre-K - 3rd
In this video, Nova takes children on an exciting journey through the universe, teaching them about manners and good behavior during mealtime. Through fun and relatable examples, children learn about chewing with their mouths closed,...
Podcast4:23
KERA

Changing Consumers' Minds About "Ugly" Produce

Pre-K - Higher Ed
Would you eat a scarred, lumpy carrot or an apple that is oddly shaped? Grocery stores do not typically sell these types of “ugly” produce, but some new companies aim to reduce food waste by selling fruits and vegetables that are...
Instructional Video9:44
Weird History

What Was Medieval Junk Food Like

12th - Higher Ed
What was medieval junk food like? If you're picturing knights eating Big Macs and Twinkies, you're not far off from the truth. Just substitute a meat pie for the Big Mac and a funnel cake for the Twinkies, and you'll have a good idea of...
Instructional Video14:28
Professor Dave Explains

Ronald Reagan: The End of the Cold War (1981 – 1989)

12th - Higher Ed
Ronald Reagan was the first celebrity to become president, and as we now know, he wasn't the last. His presidency saw huge changes in both economic and foreign policy. What were these changes? What were the ramifications? Let's get a...
Instructional Video7:53
National Theatre

Creating Instruments for a Post-Apocalyptic World: A Musical Journey

9th - 12th
This video showcases the process of creating unique instruments for a post-apocalyptic world in a music and theater production. The musicians experiment with unconventional materials and sounds to bring the director's vision to life,...
Instructional Video4:12
Curated Video

Exploring the Flavors of Nepal: Dal Bhat Masu and Traditional Nepalese Cuisine

3rd - 12th
In this video, we explore the traditional Nepali dish of Dal bhat masu, which consists of lentil soup, rice, and meat with gravy. The Nepalese cuisine is known for its use of spices and variety of side dishes, including chutneys and...
Instructional Video9:23
Curated Video

Preserving the Halibut Population and a Family Business

3rd - Higher Ed
Meet a family deeply rooted in halibut fishing and learn how their work and their lives have changed in recent decades. Nora recounts her upbringing on longline boats and the demanding, rewarding nature of the work. Her father, Matt, has...
Podcast4:53
Earth Rangers

Bears and Hibernation

Pre-K - Higher Ed
A variety of adaptations help animals survive the winter, when temperatures drop and food is scarce. Some migrate, some change how they eat and find ways to stay warm, and some hibernate, essentially going to sleep for many months....
Instructional Video3:00
National Geographic

Barista Undercover | Brain Games

Pre-K - 11th
We've rigged a coffee shop with hidden cameras to test the customers' morality when the barista gives them back too much change. ➡ Subscribe: http://bit.ly/NatGeoSubscribe About Brain Games: Using a series of experiments, illusions and...
Instructional Video3:09
National Geographic

Awkward Stare | Brain Games

Pre-K - 11th
Do blank stares make you feel awkward and uncomfortable? We rigged a barbershop with hidden cameras to watch how customers would react if they suddenly became the center of everyone’s attention. ➡ Subscribe: http://bit.ly/NatGeoSubscribe...
Instructional Video5:26
SciShow

Where's My Bloodless Blood Sugar Monitor?

12th - Higher Ed
There are about 450 million diabetics around the world, and while we do already have a reliable way of measuring blood sugar, it requires patients to prick their finger each time they want a reading. Is there a better way? Go to...
Instructional Video5:19
Curated Video

Luxury iPic theater opens in Manhattan

Higher Ed
LUXURY IPIC THEATER OPENS IN MANHATTANMore and more people are opting to stay home to watch movies these days. iPic Entertainment is continuing its effort to reverse that trend with the opening of its first iPic luxury theater in New...
Instructional Video4:59
Food Farmer Earth

Gluten Free Baked Goods for All Eaters

12th - Higher Ed
As the café name implies, the bakery was created " to bring together" (the literal meaning of tula in Scandinavian) those who can't consume products containing gluten, and regular eaters into the same communal environment that offers...
Instructional Video0:53
Food Farmer Earth

Cookies: Preview

12th - Higher Ed
Tuesday Mary O'Rourke of The Waffle Window shares one of her favorite family Christmas cookie recipes that consists of 3 simple ingredients, easy to make, and is even gluten free! Wednesday After realizing she was gluten intolerant,...
Instructional Video3:45
Curated Video

The Invention of the Crisp | Ingenious Inventors | Horrible Histories

K - 9th
When a customer complains about the size of his fries, George Crum gets rather angry, which soon leads to an invention of a new food we still eat today. Subscribe for more Horrible History: http://bit.ly/HorribleHistoriesSubscribe Visit...
Instructional Video6:02
Curated Video

Are Reusable Containers The Future? | One Small Step | NowThis

9th - 11th
Half of all plastic produced on Earth is designed to be used only once. Plastic bags, plastic straws, plastic bottles all come in single-use containers. In this episode of One Small Step, Lucy explores whether reusable containers are the...

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