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Lesson Plan
Curated OER

Fun Bones

For Teachers 3rd - 5th
Students learn different bones of the body while using various body awareness concepts.
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Lesson Plan
Curated OER

Dribbling for Nutrition

For Teachers 3rd - 5th
Students practice reading food labels and determining the correct number of grams of fat and carbohydrates in a single serving. They work on improving dribbling skills during the task.
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Lesson Plan
Curated OER

High-Five Curl-Ups

For Teachers 3rd - 5th
Students practice curl-ups in cooperative groups.
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Lesson Plan
Curated OER

Anatomy

For Teachers 4th
Fourth graders describe how health behaviors affect body systems, and describe the basic function of major body systems.
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Lesson Plan
Curated OER

Anatomy

For Teachers 2nd
Second graders identify the major organs of the body and their primary function, identify major systems of the body, and describe behaviors that protect the body structure and organs.
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Lesson Plan
Curated OER

Anatomy

For Teachers 3rd
Third graders explore the basic structures and functions of the human body and how they relate to personal health.
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Lesson Plan
Curated OER

Feeding Frenzy

For Teachers 3rd - 8th
Students are divided into two teams in which its members are to gather as many objects in the pool as possible gaining points for different objects.
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Lesson Plan
Curated OER

Anatomy

For Teachers 5th
Fifth graders identify and describe the functions of the major body systems. They discover how to maintain a healthy lifestyle with proper nutrition and exercise. They answer comprehension questions to end the lesson.
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Lesson Plan
Curated OER

HIV/AIDS & Other STDs, Day 3: HIV/AIDS

For Teachers 9th - 12th
Students examine the characteristics of HIV and AIDS. They identify the liquids in which the disease is found and how it can be transmitted. They examine healthy behaviors to keep them from getting the disease.
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Lesson Plan
Curated OER

Willie Wonka Tag

For Teachers K - 2nd
Students play "Willie Wonka" tag (a form of freeze tag). They are in two groups, runners and taggers. The runners' goal is to find a golden ticket under a gum drop (spot marker). Runners try to avoid being tagged with a licorice (foam...
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Lesson Plan
Curated OER

Listen Up!

For Teachers 3rd - 5th
Students stand facing a partner (about 5 feet apart). When music is played the partners do a specified exercise. They listen to the music, and when the music stops, the students sit on the floor as quickly as possible. The first student...
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Lesson Plan
Curated OER

Dualathon Warm-Up

For Teachers 4th - 5th
Students compete in a biathlon of self chosen events. After reviewing the events of a biathlon and triathlon, students perform the activities of a 3,4, or 5 minute biathlon. Results are recorded by comparing the resting and performing...
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Lesson Plan
Curated OER

Floating Oranges

For Teachers K - 2nd
Learners get into groups or watch one demonstration of the game. They observe an orange floating in the pool, pretending it is a little boy/girl wearing a life jacket. Next, they watch as the orange is peeled and thrown back in, with the...
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Lesson Plan
Curated OER

Anatomy Grade Level: First Grade - FIVE SENSES

For Teachers 1st
First graders name the five senses, identify major body structures and organs and describe their basic functions. In this anatomy lesson, 1st graders learn about the basic structures and functions of the human body and how they relate to...
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Lesson Plan
Curated OER

Scooter Boats

For Teachers 1st - 2nd
Students use arm muscle strength to perform a partner activity. For this strength building activity, students work with a partner to create a "boat" with mats and a scooter. Partners take turns being pulled or pulling the scooter boat.
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Lesson Plan
Curated OER

Water Safety Checklist

For Teachers 2nd - 3rd
Young scholars discuss water hazards and how to stay safe.  For this safety lesson, students read handouts and complete a water safety checklist to help themselves and their families.  
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Lesson Plan
Curated OER

Carbohydrates, Proteins, and Fats

For Teachers 10th - 12th
Students describe the properties of carbohydrates, proteins and fats. In this health science lesson, students identify food sources where these nutrients can be found. They explain how they affect our body.