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Writing
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Curated OER

Is It Ethical to Eat Meat?

For Students 9th - 12th
Have your class join a blog about whether or not eating meat is good for you. They'll read several passages regarding meat processing and consumption, then they post what they think. There are six critical-thinking prompts to help them...
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Lesson Plan
Curated OER

Critics of Cuisine

For Teachers 3rd - 12th
Students role play the role of food critics. Using recipes, they make nutritious meals at home following specific directions. They write reviews of their recipes and the products they used to make them. They share their review with...
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Lesson Plan
Curated OER

Cooking in Britain Today

For Teachers 4th - 8th
Learners explore British cooking vocabulary. In this ELL vocabulary lesson, students identify and describe various foods, match foods with adjectives, discuss their opinions about British cuisine, then read food critic reviews. Four...
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Interactive
Curated OER

Breaking News English: British Food

For Students 5th - 10th
In this British Food instructional activity, students read the article, answer true and false questions, complete synonym matching, complete phrase matching, complete a gap fill, answer short answer questions, answer discussion...
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Lesson Plan
Curated OER

Using Menus

For Teachers 9th - 12th
Students practice foreign language vocabulary and problem solving, by asking questions and ordering from a menu. Working in pairs, students role play activities related to ordering from a menu in a foreign language. Activities for...
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Lesson Plan
Curated OER

Travel By Design Brochure Creation

For Teachers 12th
Twelfth graders create a travel brochure using computer software and the Internet.  In this foreign country lesson, 12th graders create a travel brochure as a marketing tool in order to attract potential clients and guests to their...