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Food network.com
Rely on the Food Network for guidance in your kitchen. Whether you are planning a dinner party, making a quick and easy meal, or you need ideas on healthy meals, the Food Network provides advice for your everyday cooking needs.
Other
British Nutrition Foundation: Food a Fact of Life (11 14 Years)
A rich collection of eleven learning modules that cover a wide range of topics, including nutrition, diet and health, food science, agriculture, food preparation, food processing, food safety, and more. Modules have PowerPoints,...
Other
The Food Timeline
A collection of food resources-- in chronological order can be viewed at this site. Want to know what the pioneers cooked or when agriculture began? When was the Moon Pie invented? How about jelly beans, catsup, or breakfast cereal?...
PBS
Pbs Kids: Lunch Lab: Games: Fizzy's Food Truck
Your job is to run Fizzy's Food Truck, making burgers and keeping the customers happy, but do it fast!
Exploratorium
Exploratorium: The Science of Cooking Meat
How does muscle turn into meat? What gives meat its flavor and color? What makes meat juicy and tender? At this site from the Exploratorium you can rind out the science behind the food.
US Department of Agriculture
Usda: Safe Food Handling: Food Safety While Hiking, Camping & Boating
Everything you need to know about food safety for the outdoors. What to bring and not to bring, cooking at camp, keeping foods at the right temperatures and much more!
Franco Cavazzi
Roman Empire: Roman Food and Drink
This page deals with what and how the Romans ate and includes lists of foods they used, foods unavailable to them, food preparation notes, and military ration information.
Massachusetts Institute of Technology
Mit: Open Course Ware: Courses: Kitchen Chemistry
College-level online course focusing on kitchen chemistry. Course explores the application of chemistry in recipes and cooking. Course features include links to readings, lecture notes, and a wealth of related links.
Mayo Clinic
Mayo Clinic: Food and Nutrition Center
This website provides a wide array of nutritional information. Included are articles on food and food groups, the connection between health and food, and healthy eating choices.
Other
Soil Association: Food for Life Curriculum Pack [Pdf]
A curriculum focusing on food production and consumerism.
Lingolex
Lingolex.com: Spanish Food
Not sure what those Spanish cooking terms mean? This is a great Lingolex site! Bilingual dictionary of all sorts of cooking terms! Easy to use. Perfect while reading recipes in Spanish.
Massachusetts Institute of Technology
Mit: Medieval Food [Pdf]
Describes food practices in medieval times. Looks at food staples, food preservation, daily diet, recipes and cookbooks, the role of the church, and social class.
Native American Art and Technology
Native Tech: Native American Food & Recipes
NativeTech provides many different recipes from around the North American continent. Each one is submitted by someone of Native American heritage, with a notation about the origins of the recipe. Organized by food groups.
Exploratorium
Exploratorium: Fermentation and Food
A brief article describing the process of fermentation and how this respiration process is used in cooking.
Read Works
Read Works: What's Cooking
[Free Registration/Login Required] Students read about how different holidays are celebrated with different types of food. A question sheet is available to help students build skills in classifying and categorizing.
University of Colorado
University of Colorado: Physics 2000: Einstein's Legacy: Microwave Ovens
A series of pages that explain how microwave radiation is utilized by ovens to cook food. Includes several Java applets.
Utah Education Network
Uen: Heritage Gateways: Food
Click through eighteen pages of information about food and cooking as it was experienced by people traveling by wagon train to Utah, and as they began to settle into homesteads and communities. This site began as part of the 1997...
J. Paul Getty Trust
J. Paul Getty Museum: Eat, Drink, & Be Merry: Food in the Middle Ages and Renaissance [Pdf]
A booklet that accompanied a museum art exhibit on Medieval and Renaissance food. The exhibit looked at how food was portrayed in manuscript art from those times.
Royal Society of Chemistry
Royal Society of Chemistry: Kitchen Chemistry: Use of Salt in Cooking (1) [Pdf]
Instructions for experiments to see whether cooking green beans in salted water improves their taste, texture, or color.
PBS
Pbs Learning Media: Molly of Denali: Recipe Book Family Activity
Use this recipe book based on the PBS Kids series Molly of Denali to get cooking with family and friends! Try out some of Molly's recipes and then write down your own recipes to add to her recipe book.
J. Paul Getty Trust
J. Paul Getty Museum: The Ediable Monument: Art of Food for Festivals
Ornate edible architecture and sculptures were often created for celebrations in the cities and courts of early modern Europe. The Edible Monument is an exhibition of the ephemeral art created for these festivals.
Exploratorium
Exploratorium: The Science of Pickles
What is pickling? What role does fermentation play in food? What is salt brine? Understand this and more at the Exploratorium.
Curated OER
Medieval and Renaissance Food: Sources, Recipes, and Articles
A large collection of references for researching the types of food people ate in medieval and Renaissance times, and how they prepared it.
Other
Lo Mexicano: Spanish and Mexican Cooking Terms
More than just a translation of words, this site also gives explanations of just what a true "enchilada" or "gordita" is, for example. Great reference tool!
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