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Trash or Treasure?
Learners identify things that can be reused. In this environmental lesson, students read the poem "Hector the Collector" and discuss the difference between junk and treasure. Learners complete a reflection about what they read by...
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Magical Images of the Estuary
Students investigate picture taking techniques while visiting an estuary. In this picture taking activity, students examine the "Magical Images of the Estuary" handout. They think of and list important picture taking techniques before...
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Enzymes
Tenth graders test their saliva for enzyme activity. In this enzyme activity, 10th graders conduct an experiment to test the enzymatic activity of their saliva. They relate the lack of certain digestive enzymes with alcoholism.
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It's a Wrap!
Students read about the importance of packaging foods and related items properly and reducing waste. In this packaging lesson plan, students read the background information about packaging and bring a variety of packaging materials to...
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Packaging Your Product!
Fifth graders discuss the functions, benefits and drawbacks of packaging. For this product package lesson students design alternative packaging and write an essay to deal with the issues of packaging.
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Microbe Experimentation
Seventh graders study microorganisms in their environments by experimenting with milk products. In this microbes lesson, 7th graders read background information about microorganisms in yogurt and soured milk. Students then follow a...
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The Dairy Shoppe
Fifth graders research dairy farming and learn about dairy products as well as dairy processing. For this dairy lesson, 5th graders read background information about dairy farming and processing. Students discuss running a small business...
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The Seed Store
Young scholars investigate the seed cycle. In this plant biology lesson, students plant tomato seeds and observe the plant growth. Young scholars complete an activity sheet.
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What is Biotechnology
Students discover the concept of biotechnology. For this biotechnology lesson, students explore the history of biotechnology and its implications today.
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Building from the Ground Up
Third graders research the interdependence of communities within different countries. In this community lesson, 3rd graders create a new community from a preselected country in South America. Students use the findings from their research...
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Understanding Interactions Among Local Species and the Local Environment
Students examine the differences between biotic and abiotic factors, explain the difference between habitat and niche and compare how organisms get their nutritional needs. In this local environment lesson students trace the path...
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How Does One Cope With Life-Changing Events?
Second graders identify coping skills during times of stress. In this mental health lesson, 2nd graders read the story, Stressed Out Sally and brainstorm events that produce stress. Students rewrite a different version of the story...
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Habitat survival
Sixth graders study different environments and how the food chain affects the survival of different animals. For this environments lesson plan, 6th graders share the visuals which describe the characteristics of the environment that they...
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Mobility: Fuel for Change
Middle schoolers determine how to lower the reliance on petroleum-based fuel. In this environmental stewardship lesson, students create concept cars for the future that using renewable energy.
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99.86% - Measuring Our Sun's Mass
Learners determine just how large the sun is. In this solar system lesson, students follow the prescribed steps to draw a box that represents the size of the sun and its mass compared to the entire solar system.
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Climate Change and Corporate Profitability
Students study green economics. In this business ethics lesson plan, students listen to a lecture about environmentally stable businesses and respond to discussion questions based on the lecture.
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Where is Rice Grown?
Fifth graders create a timeline of the development of rice as an important crop. In this agricultural history lesson, 5th graders read about the history behind why rice was grown and where it is grown. Students demonstrate their learning...
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Bucket Brigade
Students participate in a physical fitness activity about water. In this water conservation lesson, students discuss how to conserve water and the amount of water most people use in a day. To illustrate this amount students move 70...
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Champions Of The Land
Young scholars write an abstract of a book concerning conservation. In this environmental activism lesson, students explore books such as Silent Spring by Rachel Carson. Young scholars choose a book about conservation from a...
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Over a Barrel
Students examine oil reliance in Britain and around the world. In this oil crisis instructional activity, students discuss how oil is produced and consider the supply left in the world. Students also examine the influences of oil prices...
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Bacteria
Students study food borne illnesses and what foods are more likely to carry them. In this investigative lesson students examine harmful bacteria.
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From Polymers to Bioplastics: Looking Toward Finding Renewable Resources
Young scholars investigate the properties of polymers. In this chemistry lesson, students explain the importance of energy sources. They produce a bioplastic from the lab and evaluate its structural integrity.
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Globalization and Energy Security
Young scholars take a closer look at energy security and energy independence. In this global issues lesson, students investigate the concept of energy security, consider energy policies and national security issues, and participate in a...
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Our Water Footprint
Students discuss the water usage of the world and their own water usage. In this water lesson plan, students read a story about water and discuss different statistics of water usage around the world.
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