Curated OER
Growth of a Bean Documented by Child and Camera
Third graders photograph the growth of a bean plant and keep a daily written journal of observations. They drew, graphed and took notes on the plant growth which they compared to the photographic journal.
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Environmental Hazards
Students identify environmental hazards on a simulated field trip. They analyze the exposure and suggest methods to eliminate or reduce exposure to toxic sources.
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Eco-Graphics - Photographic Studies of Man's Impact on the Environment
Students, in groups, explored and photographed their own community disposal problems, focusing on the impact of waste disposal behaviors, laws, systems, and management.
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Alcohol Use, Abuse, and Alcoholism
Students examine influences contributing to alcohol use and abuse. They asses the genetic and environmental factors involved in alcoholism. They create a histogram for modeling alcohol use and calculate the results into percentages of...
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Genetically Modified Foods
Students explain what genetically modified foods are and how they are created. Students use appropriate vocabulary to describe and effectively discuss the benefits of, and potential risks of, genetically modified foods.
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Ecological Impact of Cyanide Heap Leaching
Students explore the environment by researching mining. For this ecological dangers lesson, students define cyanide and discuss why it has potential to be a great threat to our environment during mining expeditions. Students examine many...
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Is That Icebox Green?
Seventh graders create a timeline of the development of electrical appliances. In this physics lesson, 7th graders explore energy consumption over the past 90 years. They create a poster about their chosen electrical device detailing its...
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Oh, What a Tangled Web We Weave
Fifth graders investigate the food chain by viewing video clips. In this food web lesson, 5th graders investigate populations and ecosystems by viewing a video in class as well as visiting web sites. Students utilize the Internet to...
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Food Web Mobile
Students explain the main concepts of food webs and food chains. They
describe the role of animals, plants, and other organisms in cycling energy and matter through a food web by creating mobiles. Lesson contains adaptations for all levels.
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Who Eats Whom in the Salt Marsh?
Seventh graders complete a virtual online salt marsh tour. In groups, they observe and identify the various types of animals found in the marsh. After categorizing the animals, they create a food web based on the animals role in the...
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Food Chains
Learners describe food cahins and the role of organisms. Using a set of organism cards, they color code the organisms on their cards by their role in the food chain. Once a complete chain is identified, they glue it on a sheet of paper.
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The Food Chain Game - A Lesson in Ecosystems
Students are divided into three groups, herbivores, omnivores, and carnivores which receive a certain number of lives. Once in their ecosystem (outside or the gym), the carnivores chase and eat either the herbivores or omnivores, the...
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Save the Earth: It's Everyone's Home!
Students demonstrate how to make earth-smart choices. In this environmental awareness lesson plan, students listen to a short lecture on environmentally friendly products. Students invent an environmentally friendly product and complete...
Aquarium of the Pacific
Ecosystem Comparison
Fifth graders examine plants and animals in two ecosystems and compare them. In this ecosystem survival lesson plan, 5th graders compare and contrast a coral reef and kelp forest ecosystem. Students investigate the abiotic and...
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Electric Power Transmission and Distribution
High schoolers explain how power is transmitted over long distances. In this physics lesson, students simulate controlling power flow in parallel transmission lines. They discuss several applications of wireless power transmission.
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Rusting-A Form of Oxidation
Learners conduct an experiment to observe oxidation. In this chemistry lesson, students explain how rusting happens. They rank metals according to their conductivity.
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Focus on Food Chains
Third graders collect and analyze data about food chains. They conduct Internet research about the habitat of a selected organism, write a narrative, and create a computer slideshow using Kid Pix computer software that illustrates the...
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Cooking Up an Explanation
Students pose scientific questions about food items and research their explanations. They then create recipe cards with the answers and present their findings in a cooking show format.
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Pollution Prevention in Schools
Learners review P2 concepts they learned in previous lessons and explore how to reduce the pollution in their school. They also examine ways to conserve energy.
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Water Resources Engineering
Students illustrate the chemical differences between surface and tap-water. They investigate the common chemical and physical parameters relevant for water quality and gain hands on experience with water quality testing.
They enhance...
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Dietary Guidelines
Students study the dietary guidelines and what they do. In this healthy eating lesson students study nutrition labels and calorie needs.
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The Discovery of Photosynthesis
Students explore how scientists discover photosynthesis. In this biology instructional activity, students identify the basic requirements for photosynthesis to happen. They recreate past scientists' experiments and record their...
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Who's for Dinner?
Fifth graders examine life systems within different biomes. They choose paper plates with the names of animals on them. They research the animals, write reports and draw pictures of them. They create a food chain model by arranging the...
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Biodegradability
Students study the effects of water, salt water and heat on common household materials. They separate an emulsion and show that the materials are completely recoverable and observe the effect of acetone and water on polystyrene.
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