Unit Plan
Water

Global Water Supply Elementary School Curriculum

For Teachers K - 5th Standards
Water is the focus of an interdisciplinary unit that brings awareness to its daily use around the world and the importance of conservation. Worksheets challenge scholars to match words and definitions, trace, complete a maze, and solve a...
Lesson Plan
Curated OER

Nutty for Nutrition

For Teachers 9th - 12th
Students create a PowerPoint presentation detailing daily intake of nutrients. In this nutty for nutrition lesson, groups of students conduct Internet research to determine what type of nutrients should be consumed on a daily basis. ...
Lesson Plan
Curated OER

Oklahoma's Berry Best

For Teachers 2nd - 5th Standards
Ask your learners to complete activities related to Oklahoma's agriculture, berries in particular. The lesson is cross-curricular and has class members investigate an article about berries, write an acrostic poem, and discuss new...
Lesson Plan
Curated OER

Social Justice-Water in Developing Countries

For Teachers 5th - 7th
Learners explore how water shortage affects everyday life. In this social justice instructional activity, students discuss information about water shortage in Ghana. A water shortage simulation/game is played in which a "Canadian" team...
Lesson Plan
Curated OER

Equadorian Rainforest: The Tropical Supermarket

For Teachers 3rd - 4th
Students study the concept of sustainable agricultural practices through cocoa farming and the lives of the people who are the producers. Students watch a slide show and read a story which helps them understand the origins of chocolate,...
Lesson Plan
Curated OER

Beef Is Good For You

For Teachers 3rd - 6th
Students discuss as a class the need for a healthy diet. They bring in a food product and analyze the nutrition label. Using the labels, they complete a worksheet and chart the nutrients found in beef. They use a scale to see how...
Lesson Plan
Curated OER

Environment: The Haves and the Have Nots

For Teachers 6th - 8th
Pupils examine consumption habits in developed and developing countries and determine their effects on natural resources. In groups, they assess graphs on the Living Planet Report and observe the connection between consumption and...