+
Worksheet
Curated OER

All About Seeds!

For Students K - 2nd
How do fruits relate to flowers and seeds? Identify the seeds and their purpose with a coloring activity for kindergartners. Once they color the seeds of apples, bananas, and peas (among others), kids get hands-on experience with bean...
+
Worksheet
Curated OER

Fruit Or Vegetable?-- Full Color Copy

For Students 1st - 2nd
In this nutrition worksheet, students discover both common and unusual fruits and vegetables by cutting out 24 labeled color picture cards. Students decide if the food is a fruit or vegetable and sort them.
+
Worksheet
Curated OER

Fruit Or Vegetable? -- Black Line Copy

For Students 1st - 2nd
For this nutrition worksheet, students discover common and unusual foods by cutting out 24 picture and word cards. Students color each picture, decide if the food is a fruit or vegetable, and sort the cards.
+
Lesson Plan
Curated OER

5 A Day The Color Way

For Teachers 7th - Higher Ed
Students explore the ways they can incorporate fruits and vegetables into their diets.  For this health lesson students and parents list health benefits of more fruits and vegetables in their diets and complete a handout.
+
Lesson Plan
Curated OER

Where Do Your Veggies Grow?

For Teachers K - 1st
Learners examine the different ways fruits and vegetables are grown. In this vegetable growth instructional activity students are presented with the three ways that the vegetation occurs: leaves, roots, or branches. The learners group...
+
Lesson Plan
Curated OER

Where Do They Grow?

For Teachers K - 1st
Students complete worksheets. For this fruits and vegetables lesson, students complete a worksheet on where fruits and vegetables grow where they draw connecting lines. Students color fruits and vegetables on a worksheet.
+
Lesson Plan
Curated OER

Food Color Chemistry

For Teachers 9th - Higher Ed
Students investigate plant pigments in fruits and vegetables. In this plant pigments lesson plan, students observe the effects of pH changes on chlorophyll in one demonstration and they observe the effects pH changes on flavonoids in...
+
Lesson Plan
Curated OER

Pesticide Watch Card

For Teachers 1st - 8th
Learners examine human health by identifying dangerous pesticides. For this agriculture lesson, students research the food production system in the United States and discuss dangers such as pesticides, chemicals and insecticides which...
+
Lesson Plan
Alabama Wildlife Federation

Colors to Dye for!

For Teachers 4th - 12th
Nature provides a rainbow of colors at one's fingertips. A hands-on activity uses natural plant materials to create all-natural dyes. Plants range from fruits and vegetables to flowers and greens. After extracting the pigments, eager...
+
Lesson Plan
Nemours KidsHealth

Safe and Healthy Summer: Grades 3-5

For Teachers 3rd - 5th
Scholars become familiar with a tool designed to ensure a safe and healthy summer. Following the "5-2-1-Almost None" rule, pupils eat five or more servings of fruits and vegetables, keep screen-time under two hours, be physically active...
+
Organizer
Curated OER

Fruits and Vegetables-Eat Your Colors!

For Students 2nd - 3rd
In this fruits and vegetables activity, students draw 3 fruits and vegetables that are certain colors given on a color wheel: green, orange, white, red, yellow and purple.
+
Worksheet
Curated OER

Cornucopia Coloring Sheet

For Students K - 2nd
In this Thanksgiving-themed coloring worksheet, students color the picture of a cornucopia, trace the dotted words in the sentences, and respond to 3 short answer questions.
+
Worksheet
Curated OER

Fruit

For Students K - 2nd
In this fruit vocabulary worksheet, students color 4 labeled fruit pictures. Students then complete 4 sentences about fruit, using the word bank.
+
Lesson Plan
Curated OER

Fruit And Veggie Prints

For Teachers K - 6th
Students discover the art of printmaking and practice painting skills in this Art lesson for the elementary classroom. Paints, brushes, sponges, paint trays, and fruits and vegetables are all required to produce the prints in the art...
+
Lesson Plan
Curated OER

Vegetable Faces: A Guiseppe Archimboldo Portrait Study

For Teachers K
Students create drawings of vegetable faces.In this early childhood lesson plan, students identify various vegetables, which they use as models to create drawings. Students experiment with the vegetable drawings by adding faces to their...
+
Handout
Cooking Matters

Make Your Plate a Rainbow

For Students K - 8th
Different colored foods provide various benefits to different parts of the body. For example, purple fruits and vegetables can boost your memory. The worksheet incorporates the concept of healthy eating into drawing, matching, and...
+
Lesson Plan
Curated OER

Eat A Rainbow!

For Teachers K - 1st
Students demonstrate the importance of eating fruits and vegetables. In this nutrition lesson, students identify and sort different fruits and vegetables by colors. Students list reasons why eating fruits and vegetables are important and...
+
Worksheet
1
1
Curated OER

Moose Juice

For Students K - 1st Standards
Math can be delicious with a fun smoothie learning exercise! Kids count the number of fruits that go into a smoothie in an activity learning exercise, draw the fruit in the blender, and complete the addition problem on the side. Each...
+
Lesson Plan
Curated OER

Eating the Rainbow: At the Farmer's Market

For Teachers Higher Ed
Students share what type of fruit and vegetables they like. In this adult health lesson, students explain the benefits of eating healthy foods. They discuss recipe ideas that can be done at home.
+
Lesson Plan
Curated OER

Activity #7 Apple Color Change

For Teachers 4th - 6th
Students compare the different rates of reaction between an apple covered with vitamin C and an apple with no vitamin C. They compare the different rates of reaction between an apple placed in the sun and one not exposed to the sun. ...
+
Lesson Plan
Curated OER

5 A Day

For Teachers Higher Ed
Students examine their family's fruits and vegetables intake. In this adult health lesson, students share how they prepare certain vegetables. They explain why it's important to eat a healthy diet.
+
Lesson Plan
Curated OER

Eat Your Plants

For Teachers 1st - 3rd
Students explore fruits and vegetables. In this fruits and vegetables lesson, students work in small groups investigating plant parts. Students discover that fruits and vegetables originate from different parts of plants.
+
Lesson Plan
Curated OER

Fruit and Vegetable Salad Lab

For Teachers 3rd
Third graders use both fruits and vegetables in the preparation of salads applying the skills and techniques of fruit and vegetable preparation to share with the class.
+
Activity
Curated OER

Food Concentration (Matching Game)

For Teachers Pre-K - 2nd
In this matching worksheet, students are given 18 sets of cards with a full-color illustration of a fruit or vegetable, along with its name. This game could be used for oral language practice with ELL students.