Study various objects and help kindergarteners use their five senses to classify the objects. They are presented with various objects and then use their five senses to sort and classify the objects. Then they use a Visual Ranking Tool to...

Young scholars examine the major food groups. In this classifying foods lesson, students discover the 5 food groups as they read books and play games. Young scholars then sort foods into the appropriate food groups

Test your learners' sensory awareness with three hands-on activities that ask pupils to use their other senses to identify and describe everyday objects hidden from sight.  

Students show their knowledge of properties of objects as it pertains to sorting and creating patterns. In this food pyramid power lesson plan, students show their ability to use whole numbers in different representations by appling...

A basic lesson on sorting awaits your charges. They sort a variety of foods while using the food pyramid, and identify the role of the food guide pyramid in helping people eat a healthy diet. Learners use an internet tool to apply their...

Here is a fun way to investigate fruits and vegetables. In this healthy diet and reading lesson plan, learners read and recite several poems about fruits and vegetables. They sort pictures and word cards with assorted names of fruits and...

Fifth graders learn about foods from the ocean.  In this ocean products lesson, 5th graders brainstorm what foods come from the ocean, fill in a Venn Diagram comparing alginates, carrageenans and beta carotenes.  Students make...

Second graders explore how to make healthy eating choices. There are goals included for students to meet by the end of fifth grade.

First graders experiment with fat content by analyzing snack foods. They learn what makes up a nutritious snack.

Second graders work on the concept of fairness, then produce a page on the computer for a class book. They explain the difference between negative and positive behaviors in conflict situations.