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Biotechnology and The Chocolate Milk Cow
Students discuss new discoveries that have resulted from the use of recombinant DNA technology and otehr biotechnology. In groups, they create a transgenic cow capable of producing chocolate-flavored milk.
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Moo-Velous Butter!
Third graders investigate how temperature and motion (energy) create a chemical change that turns cream ( a liquid) into butter (a solid). They create a class pictograph of their favorite mils choices (white, chocolate, or strawberry)...
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4-H Food Science Activity Page- Life Skill- Healthy Lifestyle Choices
In this 4-H food science worksheet set, student investigate safe food handling procedures, create a recipe to share, identify the types of meats that are found at their local grocery store, and identify five dairy products. They complete...
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Draw a Picture
In this math word problems worksheet, 5th graders complete 5 word problems. Students must use the strategy of drawing a picture to help them solve each problem.
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Analogies II--Find the Appropriate Match
In this interactive analogy worksheet, students read the 20 analogies and complete the second set of matching words. Students are able to see the answer from the drop down menu when they are finished.
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Adverbs
In this adverbs practice worksheet, students read 15 sentences and underline the adverbs in the sentences. Students then write a synonym and antonym for each of the underlined adverbs.
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Explorit's Tasty Food Quiz
In this foods learning exercise, students complete a five question multiple choice online interactive learning exercise about foods that we eat.