Lesson Plan
Curated OER

Bread in a Bag

For Teachers 2nd - 3rd
Could the history of bread really be interesting? Yes, it could! An informational text gives scholars wheat production background from 8,000 years ago, discussing different types of bread and the current industry in Oklahoma. Learners...
Lesson Plan
Illustrative Mathematics

Banana Bread

For Teachers 5th - 7th Standards
Show your future bakers how to choose the right baking pan by calculating the volume of a pan. The resource compares two pans, one with decimal edge lengths and is too small for the recipe and one that may work. Your number crunchers are...
Worksheet
Curated OER

The Bread Shop

For Students 2nd - 3rd
In this pie chart worksheet, learners use the pie chart graph to count the money Adam made in the Bread Shop. Students complete 10 questions.
Lesson Plan
Curated OER

Pounds and Ounces: It's All About Weight

For Teachers 1st
First graders explore number sense by participating in a measurement estimation activity. In this weight lesson, 1st graders discuss the differences between measurement units, both English and Metric. Students examine a loaf of bread to...
Worksheet
Curated OER

The Bread Shop

For Students 2nd - 3rd
For this bar graphs worksheet, students study the bar graph to count the money Adam made during each day. Students answer 10 questions.
Worksheet
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K5 Learning

Mixed Practice Word Problems #9

For Students 2nd - 4th Standards
Reinforce math concepts of multiplication, division, area, cups, and perimeter, with a mixed practice learning exercise that offers five word problems.
Worksheet
Curated OER

Math in Science-Knowing the Calories You Take In!

For Students 9th - 11th
I can burn off one scrambled egg in 30 minutes of walking? Explain how we daily consume and burn calories using this fun worksheet, which breaks down basic foods and activities into kilocalorie equivalents. Nutritionists calculate the...
Lesson Plan
Oklahoma State University

Math for Peanuts

For Teachers K - 2nd Standards
Peanuts! Get your peanuts! Kids explore math, art, and agriculture concepts focused on peanuts. There is a brief informational text to get them started, and you'll find definitions of five in-text vocabulary words to address. Kids...
Lesson Plan
Curated OER

The Grain Game

For Teachers 1st - 2nd
Students read and discuss origin of cereal, use pieces of cereal made from grains grown in Oklahoma to play counting game, name their favorite breakfast cereal, guess which grains are used to make their favorite cereals, and read...
Lesson Plan
Curated OER

Pumpkins . . . Not Just Part of Halloween

For Teachers 3rd - 5th
Students study the pumpkin. In this pumpkin lesson, students participate in different activities that explain the history of pumpkins and how pumpkins develop and grow, read "The Great Pumpkin Story" and answer comprehensive questions...
Worksheet
Curated OER

Temperature Conversions

For Students 9th - 12th
In this temperature conversions worksheet, students are given the equations to convert from one unit of temperature to the other. They solve four problems using these equations.
Worksheet
Curated OER

Wholes and Parts

For Students 5th - 6th
For this fraction parts worksheet, students solve the word problems by finding the parts and wholes for each problem and the fraction that matches the parts and wholes.
Worksheet
Curated OER

Represent Fractions

For Students 3rd - 5th
Using word problems can be a good way to help learners practice working with fractions. In this activity on fractions, students solve problems involving real-life examples. This activity is part of the Houghton Mifflin math series and...
Lesson Plan
Curated OER

Pizza Portions

For Teachers 6th - 8th
Learners explore mathematics by participating in a pizza pie activity. In this nutrition lesson, students identify the caloric intake in a piece of pizza and estimate the average number of slices eaten by a person. Learners utilize...
Lesson Plan
Curated OER

Cornbread Addition

For Teachers 4th
Fourth graders, after being given a box of cornbread mix, follow the directions to make the cornbread. They utilize measuring cups to mix all the ingredients together and incorporate adding simple fractions while mixing up the cornbread.

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