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Life Science: My Pyramid
Students examine how the school food program compares to the food pyramid recommendations. In this food pyramid lesson, students compile data regarding the food choices available in the school through the lunch program and vending...
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Whose Buffalo?
Seventh graders examine how the Plains Indians vied with white commercial buffalo hunters for the millions of Great Plains buffalo. They create an illustrated broadside supporting the interests of either the Indians or the commercial...
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Ye Olden Times And New
Learners investigate the changes that occurred during the Industrial Revolution by comparing primary source documents from the Lewiston Evening Journal of 1895. They evaluate the document using a guided worksheet and discuss the changes...
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Beautiful Soil
Students discover what are the components of soil. They examine how it is formed and it's importance. They engage in garden activities and processes. They hold a handful of garden soil and describe what they see. They take a...
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On The Home Front
Students write their responses to five questions about their home town. After watching an excerpt from "The War", they work together in groups to identify the characteristics of the four towns in the movie into a graphic organizer. ...
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Mangrove Loss Faster than Land-Based Forests
Students explore the reasons Mangrove forests are in jeopardy. In this lesson, students read an article that discusses specific facts on Mangrove forests, then complete numerous activities that reinforce the information, such as taking...
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Newsroom
Students use the Internet and graphic organizers to organize the information they collect about farm products and exports.
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About Life: The Photographs of Dorothea Lange
Students use art to analyze a period in history. In this instructional activity about the effect of art on history, students study many different pieces of photography by Dorothea Lange. Students will observe photographs from certain...
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A Variety of Very Safe Veggies
Students study viruses and bacteria that can contaminate vegetables. They examine how vegetables can be preserved and what farmers might do to keep vegetables safe. They examine with pickling as a way to keep vegetable preserved safely.
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Hunger in Africa
Students investigate the work of the Carter Center in addressing hunger in Africa. In this African health issue lesson plan, students respond to essential questions regarding the work the Carter Center does as they visit provided websites.
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Field Crops in the Agro-ecosystem
Ninth graders explore how to apply ecological analysis to cropping systems. In this agro-ecosystem lesson students study management practices including soil and fertility.
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Building a Dichotomous Key
Pupils analyze how a dichotomous key helps us explain and identify unknown organisms. They design and construct a dichotomous key, developing a list of three observable characteristics per organism.
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Greek Theatre Styles
Seventh graders are introduced to the different styles of Greek theatres. As a class they discuss the level of sophistication in different areas and the purpose of the theater. To end the instructional activity, they practice the...
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The International Monetary Fund, The World Bank, and the World Trade Organization: A Help or Hindrance to Developing Countries?
Eleventh graders study the International Monetary Fund, World Bank, and World Trade Organization. They collaborate in small groups to research and explore perspectives of each group, identify objectives of each group and key arguments...
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What Do Maps Show?
Students discover the uses for various types of maps. In this geography skills activity, students discuss the type of maps that exist and what their individual features are. Students then practice using different types of maps.
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Simple Steps to Healthy Living
Students observe a video on eating habits, discuss their own habits, and then create their own food pyramid. In this research lesson students go to a webpage and enter their personal information then they get a food pyramid...
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Introduction to Maps
Students develop their map skills. In this geography lesson, students participate in an activity that requires them to survey their social studies book in order to find different types of maps and purposes for their uses.
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Planning: To Get Enough Money for Food
Students investigate methods that families use for planning meals and budgeting for them. In this nutrition lesson, students complete activities that require them to determine how much it costs to feed children at different ages....
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Managing Your Food Money
Pupils investigate family budgeting methods. In this family budget lesson plan, students examine the wages and expenditures of family and participate in a simulation that requires them to employ the envelope budget method.
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Money for Food
Students identify low cost, nutritious foods from each of the food groups. In this low cost nutrition lesson, students use the handout "Saving Money on Foods from MyPyramid" and work in groups to study grocery store ads to find foods in...
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The President’s Cabinet
In this presidential cabinet worksheet, students read the 15 descriptions of Cabinet positions and match them to the appropriate titles.
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The Heat is On
Students investigate climate change. In this current events lesson, students research the listed Web sites that include information about the effects of greenhouse gases on the Earth. Students discuss how to combat the negative effects...
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Read All About It! Events and People of the 1930s and 1940s That Shaped California and the Nation.
Learners look carefully at four photographs by Dorothea Lange and discuss them in terms of what is depicted and what she may have wanted to communicate. They review what they learned about the Dust Bowl, the Depression, the war era, and...