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Lesson Plan
Curated OER

Counting on Cooperatives

For Teachers 5th - 6th
Students are introduced to the study of economics, including an introduction to basic business types and systems. They investigate about international, national and California history as they take a historical tour of cooperatives and...
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Lesson Plan
Curated OER

Capital for Cookies

For Teachers 4th - 5th
Students explore how land, labor, capital, and enterprise relate to the Food and Fiber System. They write a story about a company they would open in the community, create a company to make an agricultural product and discuss the various...
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Lesson Plan
Curated OER

Consumer Borrowing and Spending

For Teachers 11th - 12th
Credit can be confusing for teens, some of whom are already using credit cards. Clear up misconceptions with this group research activity which has a solid outline with a lot of room to adjust to your needs and resources. Groups are...
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Lesson Plan
Curated OER

Planning: To Get Enough Money for Food

For Teachers 4th - 7th
Students investigate methods that families use for planning meals and budgeting for them. In this nutrition lesson, students complete activities that require them to determine how much it costs to feed children at different ages....
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Lesson Plan
Curated OER

Managing Your Food Money

For Teachers 6th - 9th
Students investigate family budgeting methods. In this family budget activity, students examine the wages and expenditures of family and participate in a simulation that requires them to employ the envelope budget method.