Cornell University
Non-Newtonian Fluids—How Slow Can You Go?
Children enjoy playing with silly putty, but it provides more than just fun. Young scientists make their own silly putty using different recipes. After a bit of fun, they test and graph the viscosity of each.
NASA
Food For Thought
Science can be quite tasty. A delectable unit from NASA shows learners why it's important to consider food, nutrition, and health in space. Four lessons explore the idea in great depth, including testing cookie recipes. Along the way,...
Curated OER
Nuts for Peanuts: Peanut Plants, Peanut Timeline, and Peanut-s-timation!
Students complete a timeline. In this peanuts lesson, students read A Short Peanut History and use this resource to make a timeline of the history of the peanut. Students can grow peanuts in the classroom or make various peanut recipes.
Nomad Press
Amazing Leonardo da Vinci Inventions: Make Your Own Plastic
When you hear Leonardo da Vinci mentioned, chances are that you think of the Mona Lisa, or flying machines—but what about plastic? Learners blend heavy cream and vinegar over heat to replicate da Vinci's early organic plastic recipe.
Curated OER
Butterfly Surprise
Students make a butterfly from art materials. In this butterfly project lesson, students use tissue paper, pom poms, wiggly eyes, and tongue depressors to make a butterfly. There are games, songs, and a recipe on the same page.
Curated OER
A Recipe for Reading: Asian Style Rice and Eggs
Learners read, write about, and cook with rice in this home economics lesson. They reflect on the experience eating rice at home or in other ethnic foods.
Curated OER
Melt and Pour Soap Recipes
Students are able to make many differnt kinds of soaps. They are told that they must purchase a pre-made melt and pour soap base from a craft supplier, melt it, add soap colorants and fragrances and otherr additives as you like and...
Curated OER
A Recipe for Air
Young scholars create a pie graph using M&Ms to demonstrate the composition of air. They label each section of the graph, and list the fractions from largest to smallest.
Curated OER
Cooking Up the Scientific Method
First graders identify the different steps of the scientific method. In this life science lesson, 1st graders apply this method when conducting a series of hands-on activities. They collect data and write observations in their journals.
Curated OER
Fruit Flowers
Make a fun and healthy snack to celebrate Earth Day! Included are the directions for making a flower out of strawberries, kiwi, mint leaves, and raspberry licorice. Just provide your class with the materials and watch them make edible...
Curated OER
Thunderstorms: A Recipe
Students discover the "recipe" for a thunderstorm. they discuss the "ingrediants" needed to create a thunderstorm and then research a related topic (radar, convection, etc.) and create a webpage about that topic.
Curated OER
Oobleck/Slime War
Learners compare slime recipes. In this properties of matter lesson, students make Oobleck and glurch and compare the properties of each and examine the solid and liquid properties of them.
Curated OER
Fun Nutrition- Ice Cream in a Bag
Young scholars examine the change of matter while making ice cream. In this change of matter instructional activity, learners work in groups to observe the change of matter in ice cream. Young scholars follow a recipe in order to...
Curated OER
Breads Around the World
Sixth graders explore world cultures by researching dietary habits. In this bread identification lesson, 6th graders explore different regions around the world and the types of breads they produce. Students read assigned text about the...
Curated OER
Hazardous Products Substitutes
Third graders write a hazardous products substitutes recipe book. For this Science lesson, 3rd graders identify words and symbols that indicate hazardous substances. Students investigate safe substitutes and write a recipe book to use at...
Curated OER
Stoichiometry Problems
A cookie recipe is displayed as an example of proportional relationships, a clever way to introduce your chemists to stoichiometry! The steps of stoichiometry are listed, molar volume is explained, and then several stoichiometry problems...
T. Smith Publishing
Common Measures
Try introducing this assigment on converting measurement by presenting a scenario: "Last night I found a recipe for cookies, and it called for a half pint of butter. All I had was measuring cups - what should I do?" As learners discuss...
Curated OER
Way to Go Bananas
Fifth graders explore bananas. In this interdisciplinary lesson, 5th graders discover the dietary benefits of bananas, complete a fruits word search, write banana myths, research banana recipes, and use their problem solving skills to...
Curated OER
Limiting Reactant
Chemistry classes learn the importance of a limiting reactant by first considering a cake recipe. Given the recipe and the total amount available for each ingredient, they must calculate how many cakes can be made. Finally, they apply...
Curated OER
Spider "How To" Make a Spider
Young chefs follow the set-by-step instructions of a recipe and use their prior knowledge of the body parts of a spider to make edible spider cookies. After completing a pre-writing graphic organizer they then write a "how to" paragraph...
Curated OER
Wheat Berry Sprouts
Students prepare a wheat berry sprouts sandwich and discuss digraphs. In this wheat berry sprouts lesson, students circle the digraphs in the recipe for the wheat berry sprouts sandwich.
Curated OER
Ice Cream in a Bag
Here is a good version of this classic chemistry activity. Learners are given a simple recipe for how to make home-made ice cream by putting all of the ingredients into a ziploc bag. Before doing the activity, I would recommend having a...
Curated OER
Ink
Here is an interesting lesson that has learners make ink from two common food items. First, they make ink from beets, then they make ink from onions. The recipes necessary for each are present in the plan. The special thing about the ink...
Curated OER
Catfish Coloring Book
In this catfish coloring book instructional activity, students read information about catfish and color pictures in a twenty-page coloring book. Final page contains recipes.
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