State of Victoria
Making Healthy Choices, Making Healthy Food: 4-6 Curriculum Support
How much water should we drink every day? How can food preparation be both healthy and satisfying? Check out this great 10-lesson unit which not only covers the body's need for water, but also includes lessons on tasting and storing...
Curated OER
Seaweed Soup
Students read the book Seaweed Soup and learn about matching. In this matching lesson plan, students read the given book, and have to keep track of all the different bowls, cups, spoons, and napkins on the table by matching them up.
Curated OER
Fetal Pig Dissection
In this dissection worksheet, students use a preserved fetal pig to learn more about anatomical terms and body systems. Detailed diagrams and instructions are provided to guide the students through the dissection. Students complete 81...
Curated OER
Charlie and the Chocolate Factory
Fourth graders research and write an author report on Roald Dahl, including books written by him, birthplace, family life, and other information on his writing. Students read aloud chapters in the book. Students create a newspaper...