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Dry-Land Kalo-Growing New Plants from Stems
Students explore Hawaiian plants. In this Hawaii culture and botany lesson, students plant the haha(stem) of a taro plant. Students listen to Hawaiian myths about the taro plant and chorally speak a Hawaiian chant of protection. Students...
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Build a Hawaiian Bird
Fifth graders make a model of a bird. In this animal adaptations lesson, 5th graders examine how birds adapt to their environment, using Hawaiian birds as an example. Students create their own bird using adaptation paper cut outs...
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The "Heart" of the Problem
Students explore mathematical operations while studying nutrition. In this physical fitness lesson, students explore calories, pulse rate, and the circulatory system. Students use mathematical data to create a healthy physical fitness...
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The "Heart" of the Problem
Learners create an exercise and nutrition program. In this interdisciplinary instructional activity, students use calculations of exercises plus their corresponding effects on the body and nutritional values of food to derive a health...
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Making Effective Decisions
Students examine decision-making styles. In this self-awareness instructional activity, students work through 3 exercises examining the different styles of decision-making, how barriers effect decision-making. The instructional activity...
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Sixth Grade Reading Test
In this reading worksheet, 6th graders answer multiple choice questions about passages they read, word parts, and more. Students complete 25 problems.
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Family Staples: Hide and Seek Pancakes
Students cook rolled pancakes and practice culinary skills that promote an integration in a variety of foods. In this cooking lesson, students develop the skill of properly measuring and mixing ingredients . Students then...
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Food Math
Fourth graders explore healthy habits by completing caloric measurement activities. In this food choice lesson, 4th graders discuss what types of foods give you protein or fat and utilize a food chart to measure caloric intake. Students...
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Understanding MyPlate
Sixth graders recognize how using the food pyramid can add to their good health practices. In this food pyramid lesson, 6th graders build a 3-D food pyramid illustrating the desired amount of each food group.
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Fragments
In this ESL/ELL sentence fragment activity, students choose the proper words to complete each of 20 sentences, or they tell if "no change is necessary." They complete the activity either at a web site where they can check their answers,...
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Long Live the Sharks and Rays
Students study shark and ray adaptations that have helped their survival. In this animal adaptations instructional activity students view a video and work in groups to research specific types of sharks and rays.
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An Egg is Quiet
Students discover information about animal eggs by reading the book, An Egg is Quiet. In this animal science lesson, students research different animals to find out what their eggs look like. Students use a provided chart to...
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Juicing the Differences
Seventh graders investigate the vitamin C content of orange juice. In this chemistry lesson, 7th graders analyze the variables that cause result variation in their experiment. They design a new experiment to test variables in question.
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The Mind-Body Connection
Second graders learn about the human body. In this biology lesson plan, 2nd graders will begin with the basics of understanding charts and graphs and progress into units that cover the body systems, and mental and emotional health....
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Genetically Engineered Food: Altering the Blueprint
Students explore the genetic engineering of food. In this health lesson students explain how DNA technology can be used to produce food.
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The Protestant Reformation and the Counter-Reformation
The Protestant Reformation and Counter Reformation provide a wealth of lesson and activity opportunities.
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