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Lesson Plan
Agriculture in the Classroom

Making Half MyPlate Fruits and Vegetables

For Teachers 3rd - 5th Standards
Establish healthy eating habits with a lesson focused around MyPlate's food recommendations and the importance of eating fruits and vegetables. Through class discussion and worksheet completion, scholars discuss the best choices of foods...
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Lesson Plan
Penguin Books

The Omnivore’s Dilemma, Young Readers Edition

For Teachers 6th - 8th Standards
As the saying goes, you are what you eat. A useful set of lesson plans encourage young readers to take a second look at their eating habits. Pre- and post-reading questions bring in reflective writing and discussion while extension...
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Lesson Plan
Elementary CORE Academy

Food Foldable

For Teachers 2nd
There's nothing as satisfying as a crunchy carrot or a juicy apple! Teach your middle and high schoolers about healthy eating habits with a set of nutrition activities. After analyzing the model of the food pyramid, learners apply the...
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Interactive
Howard Hughes Medical Institute

Niche Partitioning and DNA Metabarcoding

For Students 9th - 12th
What is DNA metabarcoding? Show your biology class the latest method for studying biodiversity in an ecosystem with a fun, informative interactive. Individuals examine the animal species that compete for vegetation, then learn how their...
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Lesson Plan
Howard Hughes Medical Institute

Lesson 4: Gorongosa's Food Webs

For Teachers 9th - 12th
Who eats who in the savannas of Africa? Explore trophic levels with part four of an eight-part series of lessons focused around Gorongosa National Park. After young explorers identify animals using trailcam images, they construct a food...
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Lesson Plan
Howard Hughes Medical Institute

Lesson 1: WildCam Gorongosa

For Teachers 9th - 12th Standards
Take a walk on the wild side! Episode one of an eight-part series of interactive lessons regarding Gorongosa National Park invites learners to become a part of the citizen science community. Scholars read a brief overview of the trail...
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Lesson Plan
Curated OER

Eating Right with a Little Help From the VT

For Teachers 3rd - 8th
Learners explore the food pyramid. In this nutrition lesson, students identify the 5 food groups and sort foods according to the group in which they belong. Learners use the Visual Thesaurus to complete a food groups worksheet and...
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Lesson Plan
Curated OER

Coming Soon: Sodas with Vitamins

For Teachers 2nd - 6th
Students react to a series of statements about sodas, then read a news article about the addition of vitamins to sodas to increase sales. For this nutrition and current events lesson, the teacher introduces the article with a discussion...
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Lesson Plan
Curated OER

Understanding My Pyramid

For Teachers 2nd - 6th
Students examine the food pyramid and construct a healthy meal. In this food pyramid instructional activity, students examine the new food pyramid that includes fats and oils, and is arranged with brightly colored triangles. They use...
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Lesson Plan
Curated OER

Label Language

For Teachers 4th - 7th
Students read food labels and understand their meaning. In this healthy eating lesson, students discuss healthy foods and snacks. Students understand the fat and calorie content of foods and discuss the regulations on food...
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Lesson Plan
Curated OER

Drive-Thru Nutrition

For Teachers 9th - 12th
Students research fat and calorie content of various food items at 12 popular fast-food restaurants. They compare the foods and create a day's worth of healthy menus using food from those restaurants.
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Lesson Plan
Curated OER

Eating Out and Eating In- Go Lean with Protein

For Teachers 5th
Fifth graders explore healthy food options at fast food restaurants. In this restaurant lesson, 5th graders explore menus from different fast food options. Students investigate menus to determine the healthiest meal options.
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Lesson Plan
Curated OER

Fit To Fat Family

For Teachers 6th - 9th
Students become a TV production team whose mission it is to turn the fittest family in the UK into the unhealthiness one. Students illustrate the importance of exercise. Students understand what bad habits such as smoking and drinking do...
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Worksheet
Curated OER

Nutrition Word Search Puzzle

For Teachers 6th - 8th
In this health activity, students find the words that are in the word search puzzle that focus upon the vocabulary that is from the theme of the sheet.
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Lesson Plan
Curated OER

Adolescence: Springboard to Lifelong Bone Health

For Teachers 7th - 12th
Students discuss bone health. In this health lesson, students talk about foods and activities that can foster strong bones. Students explore ways to defeat obstacles to bone health.
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Lesson Plan
Curated OER

Dribbling for Nutrition

For Teachers 3rd - 5th
Students practice reading food labels and determining the correct number of grams of fat and carbohydrates in a single serving. They work on improving dribbling skills during the task.
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Lesson Plan
Curated OER

Why Walk?

For Teachers 1st
First graders listen to the book Yummers. They use the food pyramid to evaluate what Emily Pig ate during her walk and find out why her walk made her sick. They participate in a walking game.
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Lesson Plan
Curated OER

Protein

For Teachers 7th - 12th
Young scholars examine protein, what it is and how it functions in the body.  In this protein lesson students study the food pyramid, what a protein is and what it does. 
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Lesson Plan
Curated OER

Someone Is In The Kitchen

For Teachers 4th - 8th
Students investigate the lifestyles of the Native Americans and look at a recipe found on a website. They read the recipe and pay attention to the measurements. They differentiate between the various measures in order to apply them to...
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Lesson Plan
Curated OER

Hungry for History

For Teachers 6th - 12th
Students examine what their diets would be like without the inclusion of staple crops such as corn, wheat and sugar, and discover the value that chocolate had for the Mayan people. They create display boards for a food festival.
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Lesson Plan
Curated OER

Fun With Food

For Teachers 3rd - 4th
Learners investigate the food pyramid and how to plan and eat a well balanced diet. They identify the foods on the food pyramid, and draw a picture of a balanced breakfast, lunch, and dinner. Next, they discuss the types of food they...
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Lesson Plan
Curated OER

Micronutrient Need Intervention

For Teachers 9th - 12th
Students investigate the real world applications of nutrition. They study the problem of starvation and how it affects different populations. Students work in small groups in order to devise and intervention plan. They also search out...
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Lesson Plan
Curated OER

Try It Final

For Teachers 4th - 5th
In this health worksheet, students practice reading the information for keeping healthy with an emphasis upon diet. Then they fill out a menu.
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Organizer
Curated OER

Beef Made Easy

For Students 7th - 12th
In this health worksheet, students examine the ways that beef can be beneficial to the diet of a healthy person, The sheet has wonderful graphics.

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