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The Wall Street Journal
The Power of Food to Build Community
Chefs Omar Tate and Cybille St Aude-Tate discuss why it's time to rethink the role of the restaurant in urban communities.
Science Friday Initiative
Science Friday: From Rooftops and Abandoned Lots, an Urban Harvest
How about some rooftop honey or dandelion flower jelly? A look at city harvests. [38 mins. 54 secs.]