PBS
Frontline and Nova: Harvest of Fear
Review the risks, benefits, hopes, and fears associated with biotechnology and bioengineered food crops. Find in-depth interviews with genetic scientists, food industry representatives, farmers, and critics of biotechnology. Accompanying...
PBS
Now With Bill Moyers: Genetically Modified Foods
Learn about genetically-engineered foods, then research and report how genetic engineering is done. Investigate the pros and cons related to genetically engineered crops, and express one's own feelings on the topic.
Other
Ota: Genetic Engineering and Agriculture
A Q&A published by the Organic Trade Association (OTA) about genetically modified organisms (GMOs). This page expresses many doubts, concerns, and assertions about the use of GMOs in agriculture.