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Handout
City University of New York

Brother Gregory's Dinner: Food Energy Content

For Students 9th - 10th
Use a virtual calorimeter to investigate the energy content of various foods. The background information is clear and easy to understand.
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Activity
Texas Instruments

Texas Instruments: Holt Modern Chemistry: Energy Content of Foods

For Teachers 9th - 10th
This probeware Lab Energy Content of Foods from the chapter Causes of Change uses a temperature probe to calculate the temperature change of the water to determine how much energy was released when food samples burn.
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Lesson Plan
PBS

Pbs: Scientific American: Never Say Die: Eat Less Live Longer

For Teachers 9th - 10th
This site from the PBS production "Never Say Die" provides a section on how to eat less and live longer. The first part of this site discusses food and nutrition. The second part is an activity in which you can make a calorimeter. The...
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Lesson Plan
Science Education Resource Center at Carleton College

Serc: Food as Fuel

For Teachers 9th - 10th
Students find and compare the amount of calories found experimentally with the values found on the food packages.
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Activity
Cynthia J. O'Hora

Mrs. O's House: Lunch Menu Calories Tracking Project

For Teachers 9th - 10th
Maintain a healthy diet to maintain a healthy weight. Students will track their meals for a week, entering the food and caloric intake. After collecting the data and reviewing the spreadsheet, lead students in discussions of the results.
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Lesson Plan
Climate Literacy

Clean: How Much Energy Is on My Plate?

For Teachers 9th - 10th
This activity leads students through a sequence of learning steps that highlight the embedded energy that is necessary to produce various types of food. Students start by thinking through the components of a basic meal and are later...
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Lesson Plan
PBS

Pbs Teachers: Fast Fats: An Analysis of America's Obsession With Fast Food

For Teachers 9th - 10th
Analyze parts of a food label, and determine the amount of fat and calories in average foods. Conduct an observational experiment and examine the food choices of classmates.
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Activity
PBS

Pbs Teachers: Scientific American: Fat and Happy?: Counting Calories

For Teachers 3rd - 8th
Explore the concept of the calorie. Determine the calories/gram of the burned food by measuring its mass, and make conclusions about the experimental design.
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Article
Mayo Clinic

Mayo Clinic: Energy Density & Weight Loss:feel Full on Fewer Calories

For Students 9th - 10th
This article is medium-sized in length and provides great information on the subject. Links are provided for additional information as well.
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Graphic
National Geographic

National Geographic: What the World Eats

For Students 9th - 10th
National Geographic presents a visual application to illustrate what types of daily diet caloric intake is from 1961-2011. Views of the whole world and breakdowns of individual nations are shown.
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Lesson Plan
National Health Museum

Access Excellence: Food and Calories Lesson Plan

For Teachers 9th - 10th
This lesson plan from Access Excellence offers sample charts and an answer key which helps students guess the caloric content of a variety of foods and then check their answers.
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Article
Other

South Coast Today: Fast Food, Faster Calories

For Students 9th - 10th
A personal account of eating at fast food restaurants. Learn how you can still eat at fast food restaurants without consuming all the calories you need in one meal.
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Website
CNN

Cnn: Quick Facts on Calories

For Students 9th - 10th
How many calories should you eat a day? Just what is a calorie? What foods should I avoid? Click here and find the answers to these questions and more.
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Lesson Plan
PBS

Pbs Teachers: About All You Can Eat: Truth or Consequences

For Teachers 6th - 8th
Demonstrate how calories are measured by building a calorimeter to measure the transfer of heat energy during a chemical or physical change. Test and record data on the calories in a peanut.