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Then and Now: Public Health from 1900 to Today
Throughout the 20th Century, the world has become a healthier place. By examining the public-health issues and diseases doctors faced during the 1900's, young scholars will compare and contrast life from today vs. life in the 1900's....
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Sanitation in the Food Industry
If you are looking for an aid in teaching about safety in our food industry, this presentation might fit the bill. It begins by telling the history of food laws and development of the regulatory agencies. Each agency is described in...
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Sanitation and Disease Challenge
Students explore global health issues related to water and sanitation. In this Peace Corps lesson plan, students participate in an online game that requires them to examine how hygiene education, tapping springs, constructing wells, and...
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Global Water Crisis
Students research a given nation and complete an activity chart for that country. In this water crisis lesson students work in groups to organize and present the information for their given country.
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Hydro-Technology
High schoolers create a design for water collection, sanitation, or supply. In this hydro-technology lesson, students learn about the global water crisis. Groups of high schoolers read water technology articles, draw or design a device...
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Food and Kitchen Safety Lab
Learners review kitchen management, safety, and sanitation rules, and practice applying safety and sanitation rules in kitchen lab by preparing chicken stir-fry over rice while maintaining safe working environment. Students then complete...
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The Black Plague: Ashes, Ashes, We All Fall Down
Students investigate causes of the Black Plague. They identify symptoms, treatments, and determine how many people died. They participate in a plague simulation game.
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Hand Washing: I Can Handle It
Third graders explore biology by viewing a germ video in class. In this sanitation instructional activity, 3rd graders identify the importance of washing hands and complete several on-line germ safety activities. Students view a video in...
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Hand Washing: I Can Handle It!
Fourth graders explore diseases by identifying sanitation methods. In this germ prevention lesson, 4th graders identify the common ways germs are passed and the overall impact they have on human health. Students complete several germ...
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Handwashing and Sanitation
Learners apply Glo-Germ to their hands to see the amount of germs on their skin. As a class, they watch a demonstration on how to properly watch their hands to prevent the spread of disease. To end the lesson, they are introduced to the...
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FACS: Sanitation & Food - Support Services (HST)
Students discuss the importance of proper food handling and sanitation by workers to ensure health and wellness. After watching a demonstration, they discuss how importance hand washing is to stop the spread of disease. To end the...
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Diseases Are Real
Eleventh graders research industries that contribute to sanitation and pollution problems. They investigate the direct result of unhygienic practices including disease outbreaks or specific illnesses. They create a Power Point...
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Glitter Germs
Students participate in a fun experiment involving glitter that teaches young children the importance of why they should wash their hands with soap and warm water. They explore that germs can easily spread if they don't properly wash...