Instructional Video1:01
Next Animation Studio

Study finds increased toxic mercury levels in tuna and cod

12th - Higher Ed
New research has linked an increase of toxic mercury in marine life to global warming and overfishing.
Instructional Video2:02
Food Farmer Earth

Ocean's Apex Predators: Rethinking Our Top Seafood Choices

12th - Higher Ed
This video addresses the environmental and health impacts of consuming top predators from the ocean, like tuna, salmon, and shrimp, and emphasizes the importance of diversifying our seafood choices towards more sustainable options like...
Instructional Video4:19
Curated OER

Oceans: Mediterranean

4th - 8th
Can you believe a single 200 kg (440 lb.) tuna fish can be sold for up to $100,000 at Tokyo's fish market? The Mediterranean Sea houses unusual treasures from its shipwrecks to its underwater life, but over-fishing has negatively...
Audio
Science Friday Initiative

Science Friday: Tuna

9th - 10th
It's one of the biggest, fastest, and warmest fish in the sea -- and it's also one of the most sought after, and one of the most threatened. In this segment, Ira and guests talk tuna.